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HS Code |
533889 |
| Product Name | Imported Guar Gum |
| Appearance | Off-white to pale yellow powder |
| Origin | India (typically, but can be other origins) |
| Source | Guar bean (Cyamopsis tetragonoloba) |
| Solubility | Soluble in cold water |
| Viscosity | High viscosity at low concentrations |
| Main Use | Thickening, stabilizing, and emulsifying agent |
| Moisture Content | Less than 12% |
| Ash Content | Less than 1.5% |
| Ph Value | 5.5 to 7.0 (1% solution) |
| Mesh Size | 100 mesh to 200 mesh |
| Odor | Odorless |
| Taste | Neutral |
| Storage Conditions | Cool, dry place |
As an accredited Imported Guar Gum factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging for Imported Guar Gum features a 25 kg woven polypropylene bag, labeled clearly with product name, origin, and batch details. |
| Shipping | Imported Guar Gum is shipped in multi-layer, moisture-proof bags or fiber drums, typically weighing 25 or 50 kg each. The packaging ensures protection from humidity, contamination, and physical damage. All shipments comply with international safety regulations, and containers are clearly labeled for easy handling, storage, and traceability during transportation. |
| Storage | Imported Guar Gum should be stored in a cool, dry, and well-ventilated area away from direct sunlight and moisture. The storage area should be clean and free from pests to prevent contamination. Keep the material in tightly sealed containers or original packaging to protect it from humidity and foreign odors, ensuring its quality and prolonging shelf life. |
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Purity 99%: Imported Guar Gum with 99% purity is used in food emulsification, where it enhances texture consistency and stabilizes formulations. Viscosity Grade 5000 cps: Imported Guar Gum at 5000 cps viscosity is used in hydraulic fracturing fluids, where it optimizes gelling capacity and proppant suspension. Mesh Size 200: Imported Guar Gum with 200 mesh size is used in textile printing, where it delivers improved color development and print sharpness. Moisture Content <10%: Imported Guar Gum with less than 10% moisture content is used in bakery applications, where it extends shelf life and maintains product softness. Thermal Stability 80°C: Imported Guar Gum with thermal stability up to 80°C is used in instant soup mixes, where it preserves viscosity during heating processes. pH Stability Range 5-7: Imported Guar Gum with pH stability from 5 to 7 is used in dairy products, where it prevents phase separation and maintains homogeneity. Ash Content <1%: Imported Guar Gum with less than 1% ash content is used in pharmaceutical suspensions, where it reduces impurities and enhances drug dispersion. Swelling Index ≥6: Imported Guar Gum with a swelling index of 6 or more is used in personal care gels, where it improves water retention and gel clarity. Particle Size <75 microns: Imported Guar Gum with particle size below 75 microns is used in ice cream production, where it ensures smooth texture and fine mouthfeel. Solubility ≥95%: Imported Guar Gum with solubility of at least 95% is used in beverage thickening, where it provides uniform dispersion and viscosity control. |
Competitive Imported Guar Gum prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
