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All Right Reserved
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HS Code |
674508 |
| Product Name | Hawthorn Fruit Flavonoids |
| Plant Origin | Crataegus pinnatifida |
| Active Ingredient | Flavonoids |
| Appearance | Yellow-brown powder |
| Solubility | Water soluble |
| Extraction Method | Solvent extraction |
| Purity | ≥ 50% flavonoids |
| Standardization | UV-visible spectrophotometry |
| Main Flavonoids | Vitexin, hyperoside, rutin |
| Ph Range | 4.5-7.5 |
| Moisture Content | ≤ 5% |
| Storage Condition | Cool, dry place |
| Shelf Life | 24 months |
| Cas Number | 90045-27-1 |
| Molecular Formula | C15H12O5 (for basic flavonoid structure) |
As an accredited Hawthorn Fruit Flavonoids factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging is a 500g white, sealed plastic bottle labeled “Hawthorn Fruit Flavonoids” with batch number, manufacturer, and storage instructions. |
| Shipping | Hawthorn Fruit Flavonoids are shipped in tightly sealed, food-grade containers to preserve quality and prevent contamination. Packages are clearly labeled with contents and handling instructions. The product is kept in cool, dry conditions and shipped via reliable carriers, compliant with applicable safety and transportation regulations for food ingredients. |
| Storage | Hawthorn Fruit Flavonoids should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and moisture. Keep the container tightly sealed to prevent exposure to air and humidity, which may degrade its quality. Store at room temperature and avoid extreme temperatures. Keep away from strong acids, bases, and oxidizing agents for optimal stability and safety. |
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Purity 95%: Hawthorn Fruit Flavonoids with purity 95% is used in functional beverage formulations, where enhanced antioxidant capacity is achieved. Particle Size <100 μm: Hawthorn Fruit Flavonoids with particle size below 100 μm is used in oral solid dosage manufacturing, where improved dissolution rate is realized. Stability Temperature 60°C: Hawthorn Fruit Flavonoids with stability temperature of 60°C is used in heat-processed food applications, where flavonoid retention is maximized. Molecular Weight 350 Da: Hawthorn Fruit Flavonoids with a molecular weight of 350 Da is used in nutraceutical supplement blends, where bioavailability is significantly increased. Water Solubility >80 mg/mL: Hawthorn Fruit Flavonoids with water solubility over 80 mg/mL is used in ready-to-drink health beverages, where uniform solution clarity is ensured. Total Flavonoid Content 70%: Hawthorn Fruit Flavonoids with total flavonoid content of 70% is used in cardiovascular health products, where measurable vasodilatory effect is provided. Residual Solvent <0.05%: Hawthorn Fruit Flavonoids with residual solvent content below 0.05% is used in pharmaceutical ingredient preparation, where safety compliance is assured. Melting Point 220°C: Hawthorn Fruit Flavonoids with a melting point of 220°C is used in extrusion granulation processes, where structural integrity during processing is maintained. Microbial Control <100 CFU/g: Hawthorn Fruit Flavonoids with microbial control below 100 CFU/g is used in infant food additives, where microbiological safety is guaranteed. Heavy Metal Content <10 ppm: Hawthorn Fruit Flavonoids with heavy metal content below 10 ppm is used in premium dietary capsules, where contaminant risk is minimized. |
Competitive Hawthorn Fruit Flavonoids prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
