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HS Code |
924225 |
| Product Name | Green Bean Seed Extract |
| Source | Green coffee beans |
| Color | Light brown to yellowish powder |
| Main Active Compound | Chlorogenic acid |
| Common Use | Dietary supplement |
| Form | Powder or capsule |
| Solubility | Soluble in water |
| Taste | Bitter |
| Shelf Life | 2 years when stored properly |
| Storage Condition | Cool, dry place away from sunlight |
| Allergen Information | Generally free from common allergens |
| Extraction Method | Water or ethanol extraction |
| Purity | Standardized to contain specific % chlorogenic acid |
| Caffeine Content | Low compared to roasted coffee |
| Origin | Coffee Arabica or Coffee Robusta seeds |
As an accredited Green Bean Seed Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | 100g resealable pouch labeled “Green Bean Seed Extract,” with green and white graphics, ingredient list, batch number, and storage instructions. |
| Shipping | Green Bean Seed Extract is securely packaged in sealed, food-grade containers to maintain purity and stability during transit. The product is shipped via trusted carriers, typically by air or sea freight, with clear labeling and accompanying documentation to meet regulatory requirements. Temperature and moisture controls are ensured if specified by the customer. |
| Storage | Green Bean Seed Extract should be stored in a cool, dry, and well-ventilated area, away from direct sunlight, moisture, and sources of heat. Keep the container tightly closed to prevent contamination and degradation. For optimal stability, store at temperatures below 25°C. Avoid exposure to strong acids, bases, and oxidizing agents. Use only original, labeled packaging for prolonged storage. |
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Purity 98%: Green Bean Seed Extract with a purity of 98% is used in nutraceutical supplement formulations, where enhanced antioxidant content supports free radical scavenging. Molecular Weight 320 Da: Green Bean Seed Extract with a molecular weight of 320 Da is used in cosmetic serums, where effective penetration improves skin hydration and elasticity. Stability Temperature 60°C: Green Bean Seed Extract with a stability temperature of 60°C is used in ready-to-drink beverages, where thermal stability ensures active compound preservation during pasteurization. Particle Size <50 microns: Green Bean Seed Extract with a particle size below 50 microns is used in powdered meal replacements, where fine dispersion increases solubility and homogeneity. Polyphenol Content 24%: Green Bean Seed Extract with 24% polyphenol content is used in functional food applications, where high antioxidant activity contributes to shelf-life extension. pH Range 5.5-7.0: Green Bean Seed Extract with a pH range of 5.5-7.0 is used in dermatological creams, where physiological pH compatibility minimizes skin irritation potential. Solubility in Water 95%: Green Bean Seed Extract with 95% water solubility is used in liquid dietary supplements, where rapid dissolution ensures optimal bioavailability. Residual Solvent ≤ 0.1%: Green Bean Seed Extract with residual solvent content below 0.1% is used in pharmaceutical tablet production, where low residue meets safety and regulatory requirements. Odorless Grade: Green Bean Seed Extract with odorless grade is used in oral care formulations, where neutral sensory properties maintain product palatability. Heavy Metal Content <10 ppm: Green Bean Seed Extract with heavy metal content less than 10 ppm is used in infant food applications, where stringent purity safeguards infant health compliance. |
Competitive Green Bean Seed Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!