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HS Code |
586939 |
| Name | Green Apple Extract |
| Source | Malus domestica (Green Apple) |
| Appearance | Light to medium green powder or liquid |
| Taste | Tangy and slightly sweet |
| Solubility | Water soluble |
| Active Compounds | Polyphenols, flavonoids, vitamin C |
| Primary Uses | Food flavoring, dietary supplements, cosmetics |
| Extraction Method | Solvent extraction or cold-pressing |
| Shelf Life | 12-24 months when stored properly |
| Storage Conditions | Cool, dry, and dark place |
As an accredited Green Apple Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Green Apple Extract, 500 ml: Packaged in a clear, sealed plastic bottle with a green label displaying product details and safety information. |
| Shipping | Green Apple Extract is securely packaged in sealed, food-grade containers to ensure product integrity during transit. Shipments are labeled according to safety and regulatory standards. It is typically shipped via ground or air freight, depending on destination, and stored in cool, dry conditions to preserve quality and potency during delivery. |
| Storage | Green Apple Extract should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of heat. Keep the container tightly sealed to prevent contamination and moisture absorption. Avoid storing near incompatible materials such as strong acids or oxidizers. Ensure that the storage area is clearly labeled and complies with appropriate safety and regulatory guidelines. |
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Purity 98%: Green Apple Extract with purity 98% is used in cosmetic formulations, where it enhances antioxidant activity and skin vitality. Polyphenol Content 15%: Green Apple Extract with polyphenol content 15% is used in anti-aging serums, where it increases protection against oxidative stress. pH Range 4.5–5.5: Green Apple Extract with pH range 4.5–5.5 is used in facial cleansers, where it maintains skin compatibility and minimizes irritation risk. Water Solubility >95%: Green Apple Extract with water solubility over 95% is used in beverage applications, where it ensures uniform dispersion and stable flavor delivery. Particle Size <50 µm: Green Apple Extract with particle size under 50 µm is used in topical creams, where it provides smooth texture and rapid absorption. Stability Temperature up to 60°C: Green Apple Extract stable up to 60°C is used in processed food products, where it retains bioactive compounds during heat treatment. Total Flavonoids 8%: Green Apple Extract with total flavonoids 8% is used in dietary supplements, where it supports anti-inflammatory benefits and immune health. Natural Origin Certified: Green Apple Extract with natural origin certification is used in clean-label nutraceuticals, where it meets consumer demand for traceable and sustainable ingredients. Residual Solvent <0.1%: Green Apple Extract with residual solvent less than 0.1% is used in pharmaceutical preparations, where it ensures product safety and regulatory compliance. Moisture Content <5%: Green Apple Extract with moisture content below 5% is used in powdered formulations, where it prolongs shelf life and maintains free-flowing properties. |
Competitive Green Apple Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!