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HS Code |
385287 |
| Product Name | Grape Fiber Powder |
| Main Ingredient | Grape skins and seeds |
| Color | Purple to reddish-brown |
| Taste | Mildly fruity or neutral |
| Fiber Content | High |
| Solubility | Insoluble in water |
| Typical Use | Food and beverage fortification |
| Origin | Derived from grapes after juice extraction |
| Storage Condition | Cool, dry place |
| Allergen Status | Generally allergen-free |
| Processing Method | Drying and grinding |
| Common Applications | Bakery, cereals, nutritional supplements |
| Antioxidant Content | Rich in polyphenols |
| Caloric Value | Low |
| Vegan Suitability | Suitable for vegans |
As an accredited Grape Fiber Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Grape Fiber Powder is packed in a resealable, food-grade pouch containing 500g. Label details product name, nutritional facts, and batch information. |
| Shipping | Grape Fiber Powder is shipped in sealed, food-grade bags or drums to protect from moisture and contamination. Packages are clearly labeled with product information and handling instructions. Transport is via standard freight, stored in a cool, dry environment, complying with food safety regulations. Shipping documentation accompanies each shipment for traceability. |
| Storage | Grape Fiber Powder should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and moisture. Keep the container tightly sealed when not in use to prevent contamination and caking. Store away from strong odors or chemicals to preserve quality. Ideal storage temperature is below 25°C (77°F). Follow local regulations and manufacturer’s recommendations for safe handling and storage. |
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Purity 98%: Grape Fiber Powder with 98% purity is used in functional food formulations, where it enhances dietary fiber content and supports digestive health. Particle Size <100 µm: Grape Fiber Powder with particle size less than 100 µm is used in bakery products, where it improves texture and homogeneous distribution in dough. Moisture Content ≤7%: Grape Fiber Powder with moisture content not exceeding 7% is used in nutritional supplements, where it increases shelf stability and prevents product clumping. Antioxidant Activity >85%: Grape Fiber Powder with antioxidant activity above 85% is used in beverage mixes, where it provides oxidation resistance and extends product freshness. Solubility 60%: Grape Fiber Powder with 60% solubility is used in instant drink powders, where it ensures quick dispersion and uniform mixing. Ash Content <5%: Grape Fiber Powder with ash content below 5% is used in health bars, where it maintains natural mineral levels and minimizes off-flavors. Color Light Purple: Grape Fiber Powder with light purple color is used in yogurt fortification, where it provides natural color enhancement and increases visual appeal. Polyphenol Content ≥200 mg/100g: Grape Fiber Powder containing at least 200 mg/100g polyphenols is used in nutraceutical applications, where it offers elevated antioxidant protection and potential cardiovascular benefits. Ph-Stability 2.5–7.0: Grape Fiber Powder with pH stability ranging from 2.5 to 7.0 is used in acidic beverage production, where it retains fiber integrity and functionality under varying pH conditions. Bulk Density 0.35–0.45 g/mL: Grape Fiber Powder with bulk density between 0.35 and 0.45 g/mL is used in powdered meal replacements, where it supports precise dosing and easy mixing. |
Competitive Grape Fiber Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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