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Glycyrrhizin

    Specifications

    HS Code

    261343

    Name Glycyrrhizin
    Other Names Glycyrrhizic acid
    Chemical Formula C42H62O16
    Molecular Weight 822.93 g/mol
    Appearance White to yellowish powder
    Solubility Soluble in water
    Natural Source Licorice root (Glycyrrhiza glabra)
    Taste Sweet, 30-50 times sweeter than sucrose
    Cas Number 1405-86-3
    Melting Point 220 °C (decomposes)
    Uses Food additive, pharmaceutical agent, flavoring
    Storage Conditions Store in a cool, dry place, away from light
    Toxicity High doses may cause hypertension and hypokalemia
    Ph Range 5.0 - 7.0 (aqueous solution)
    E Number E958

    As an accredited Glycyrrhizin factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

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    Competitive Glycyrrhizin prices that fit your budget—flexible terms and customized quotes for every order.

    For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.

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    Tel: +8615380400285

    Email: admin@sinochem-nanjing.com