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HS Code |
780190 |
| Product Name | Flaxseed Polysaccharide |
| Source | Linum usitatissimum seeds |
| Physical Appearance | Light yellow to brownish powder |
| Solubility | Water-soluble |
| Molecular Weight | Approximately 300-800 kDa |
| Ph Stability | Stable over a wide pH range (2-10) |
| Main Constituents | Arabinose, Xylose, Galactose, Glucose |
| Functional Properties | Thickening, emulsifying, and gelling agent |
| Storage Conditions | Cool, dry place away from light and moisture |
| Application Areas | Food, pharmaceuticals, cosmetics, nutraceuticals |
As an accredited Flaxseed Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Flaxseed Polysaccharide is packaged in a sealed, food-grade plastic drum containing 25 kg, with a label indicating batch number and purity. |
| Shipping | Flaxseed Polysaccharide is shipped in sealed, food-grade containers to protect against moisture and contamination. Each container is clearly labeled with product details and handling instructions. During transit, conditions are monitored to maintain product integrity. Standard shipping methods include air, sea, or land, depending on destination and customer requirements. |
| Storage | Flaxseed polysaccharide should be stored in a cool, dry place, away from direct sunlight, heat, and moisture to prevent degradation. The container must be tightly sealed, preferably in a well-ventilated area, and made from a material compatible with polysaccharides. Avoid exposure to strong oxidizing agents or contaminants, and label the storage container clearly for safe identification and handling. |
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Purity 98%: Flaxseed Polysaccharide with 98% purity is used in pharmaceutical tablet formulations, where it enhances binding efficiency and tablet integrity. Viscosity grade 5000 mPa·s: Flaxseed Polysaccharide with viscosity grade 5000 mPa·s is used in food thickening applications, where it provides superior viscosity and mouthfeel. Molecular weight 250 kDa: Flaxseed Polysaccharide with molecular weight 250 kDa is used in cosmetic emulsions, where it improves emulsion stability and texture. Melting point 180°C: Flaxseed Polysaccharide with a melting point of 180°C is used in heat-processed snacks, where it maintains functional properties during high-temperature processing. Particle size <100 μm: Flaxseed Polysaccharide with particle size below 100 μm is used in powdered beverage mixes, where it ensures rapid solubility and uniform dispersion. Stability temperature up to 90°C: Flaxseed Polysaccharide stable up to 90°C is used in dairy desserts, where it retains thickening ability under pasteurization conditions. Moisture content <5%: Flaxseed Polysaccharide with moisture content below 5% is used in bakery improvers, where it contributes to shelf-life extension and freshness retention. pH stability range 3.0–7.0: Flaxseed Polysaccharide with pH stability range 3.0–7.0 is used in acidic beverages, where it maintains consistency and prevents phase separation. |
Competitive Flaxseed Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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