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HS Code |
125971 |
| Product Name | Figs Polysaccharide |
| Source | Ficus carica (fig) fruit |
| Appearance | White to light yellow powder |
| Solubility | Water-soluble |
| Main Component | Polysaccharides |
| Purity | ≥90% |
| Extraction Method | Water extraction and alcohol precipitation |
| Molecular Weight | Varies, generally 10-800 kDa |
| Storage Condition | Cool, dry place, away from light |
| Shelf Life | 24 months |
| Taste | Mild, slightly sweet |
| Botanical Origin | Dried figs |
| Cas Number | None assigned |
| Ph Value | 5.0-7.0 (1% solution) |
| Application | Food, cosmetics, pharmaceuticals |
As an accredited Figs Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Figs Polysaccharide is packaged in a 500g sealed, food-grade, aluminum foil bag, ensuring product freshness and moisture protection. |
| Shipping | Figs Polysaccharide is shipped in sealed, moisture-proof containers to maintain quality and prevent contamination. Packaging complies with safety and regulatory standards for botanical extracts. Each shipment includes proper labeling, documentation, and handling instructions. Transit conditions are optimized to avoid exposure to extreme temperatures, ensuring product integrity upon delivery. |
| Storage | Figs polysaccharide should be stored in a cool, dry place away from direct sunlight and moisture to maintain its stability and prevent degradation. It is recommended to keep it in a tightly sealed container, ideally at room temperature (20-25°C). Avoid exposure to extreme heat or humidity, and store separately from strong acids, bases, and oxidizing agents for optimal preservation. |
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Purity 98%: Figs Polysaccharide with 98% purity is used in pharmaceutical formulations, where it enhances bioactivity and reduces impurities-related side effects. Molecular Weight 150 kDa: Figs Polysaccharide of 150 kDa molecular weight is used in wound healing dressings, where it improves gel integrity and moisture retention. Viscosity Grade 500 mPa·s: Figs Polysaccharide with viscosity grade 500 mPa·s is used in functional beverages, where it provides stable suspension and mouthfeel enhancement. Particle Size 80 mesh: Figs Polysaccharide with 80 mesh particle size is used in dietary supplements, where it increases solubility and absorption rate. Stability Temperature 120°C: Figs Polysaccharide stable up to 120°C is used in baked food products, where it maintains structural integrity during thermal processing. Moisture Content ≤5%: Figs Polysaccharide with moisture content ≤5% is used in cosmetic emulsions, where it minimizes clumping and ensures product consistency. Degree of Substitution 0.3: Figs Polysaccharide with degree of substitution 0.3 is used in controlled drug delivery systems, where it provides predictable release kinetics. Ash Content ≤0.2%: Figs Polysaccharide with ash content ≤0.2% is used in infant formula applications, where it ensures purity and safety for sensitive intake. |
Competitive Figs Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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