Purity 99%: Fermented Cordyceps Powder Cs-4 with purity 99% is used in sports nutrition formulations, where it enhances physical endurance and accelerates post-exercise recovery.

Particle Size <100 mesh: Fermented Cordyceps Powder Cs-4 with particle size below 100 mesh is used in instant beverage applications, where it ensures rapid dissolution and improves suspension stability.

Moisture Content <5%: Fermented Cordyceps Powder Cs-4 with moisture content less than 5% is used in encapsulated dietary supplements, where it provides superior shelf-life stability and prevents microbial growth.

Beta-glucan Content ≥20%: Fermented Cordyceps Powder Cs-4 with beta-glucan content of at least 20% is used in immune-boosting functional foods, where it supports immunomodulatory efficacy.

Stability Temperature up to 80°C: Fermented Cordyceps Powder Cs-4 stable at temperatures up to 80°C is used in hot drink mixes, where it retains its bioactive properties during pasteurization processes.

Adenosine Content >0.3%: Fermented Cordyceps Powder Cs-4 with adenosine content greater than 0.3% is used in energy enhancement supplements, where it contributes to improved cellular energy metabolism.

Heavy Metal Residue <10 ppm: Fermented Cordyceps Powder Cs-4 with heavy metal residue below 10 ppm is used in pharmaceutical-grade applications, where it ensures compliance with safety standards and minimizes toxicity risk.

Water Activity <0.3: Fermented Cordyceps Powder Cs-4 with water activity below 0.3 is used in powdered drink sachets, where it prevents caking and enhances product flowability.

Total Plate Count <1,000 CFU/g: Fermented Cordyceps Powder Cs-4 with total plate count less than 1,000 CFU/g is used in herbal tea preparations, where it guarantees microbial safety and quality.

Polysaccharide Content ≥30%: Fermented Cordyceps Powder Cs-4 with polysaccharide content of at least 30% is used in nutraceutical capsules, where it promotes antioxidant activity and boosts health benefits.