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Lingwu, Yinchuan, Ningxia, China
© 2025 Sinochem Nanjing Corporation, All Right Reserved
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HS Code |
656925 |
| Product Name | Fermented Cordyceps Mycelium Extract |
| Main Ingredient | Cordyceps militaris mycelium |
| Production Method | Fermentation |
| Form | Extract |
| Color | Brown to dark brown |
| Solubility | Water-soluble |
| Active Compounds | Cordycepin, polysaccharides, adenosine |
| Typical Uses | Dietary supplements, functional foods |
| Origin | Laboratory-cultured mycelium |
| Flavor Profile | Earthy, slightly bitter |
| Preservation | Keep in a cool, dry place |
| Recommended Storage Temperature | Below 25°C |
| Potential Allergens | None commonly reported |
| Shelf Life | 24 months unopened |
| Extraction Solvent | Purified water |
As an accredited Fermented Cordyceps Mycelium Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Competitive Fermented Cordyceps Mycelium Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com
Lingwu, Yinchuan, Ningxia, China
