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Ethyl Maltol

    • Product Name Ethyl Maltol
    • Einecs 225-582-5
    • Mininmum Order 1 g
    • Factory Site Tengfei Creation Center,55 Jiangjun Avenue, Jiangning District,Nanjing
    • Price Inquiry admin@sinochem-nanjing.com
    • Manufacturer Sinochem Nanjing Corporation
    • CONTACT NOW
    Specifications

    HS Code

    978320

    Cas Number 118-71-8
    Molecular Formula C7H8O3
    Molecular Weight 140.14 g/mol
    Appearance White to pale beige crystalline powder
    Odor Sweet, caramel-like
    Melting Point 89-92°C
    Solubility In Water Slightly soluble
    Boiling Point 161°C (at 21 mmHg)
    Purity Typically ≥99%
    Flash Point 140°C
    Stability Stable under recommended storage conditions
    Density 1.168 g/cm³
    Taste Intensely sweet, candy-like
    Main Use Flavor enhancer in food and beverages
    Ph Neutral (approximately 7 in aqueous solution)

    As an accredited Ethyl Maltol factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
    Packing Ethyl Maltol is packaged in a sealed, white HDPE bottle containing 500 grams, labeled with product details, safety, and handling instructions.
    Shipping Ethyl Maltol is shipped in sealed, food-grade containers or drums, typically ranging from 1 kg bottles to 25 kg fiber drums. Containers are clearly labeled and protected from moisture, direct sunlight, and extreme temperatures. Shipping complies with international regulations, ensuring safe transportation and preventing contamination or degradation of the product.
    Storage Ethyl Maltol should be stored in a tightly closed container, in a cool, dry, and well-ventilated area away from direct sunlight and moisture. Avoid sources of ignition and incompatible materials such as strong oxidizers. Ensure containers are properly labeled and kept away from food and drink. Follow all standard chemical storage protocols for safe handling and storage.
    Application of Ethyl Maltol

    Purity 99%: Ethyl Maltol with purity 99% is used in food flavoring formulations, where it enhances sweetness perception and overall flavor intensity.

    Melting Point 89°C: Ethyl Maltol with melting point 89°C is used in confectionery applications, where it ensures stable integration during thermal processing.

    Molecular Weight 124.15 g/mol: Ethyl Maltol with molecular weight 124.15 g/mol is used in beverage manufacturing, where it promotes uniform flavor distribution and solubility.

    Particle Size <300 microns: Ethyl Maltol with particle size less than 300 microns is used in powdered flavor blends, where it allows for rapid dispersion and homogeneous mixing.

    Stability Temperature up to 160°C: Ethyl Maltol with stability temperature up to 160°C is used in bakery products, where it maintains flavor potency during baking cycles.

    Water Solubility 10g/L: Ethyl Maltol with water solubility of 10g/L is used in syrup formulations, where it provides consistent flavor release and clarity.

    Odor Threshold 0.5 ppm: Ethyl Maltol with odor threshold of 0.5 ppm is used in fragrance enhancement of dairy products, where it imparts a delicate caramelized aroma at low dosage.

    Residual Solvent <0.01%: Ethyl Maltol with residual solvent content less than 0.01% is used in pharmaceutical preparations, where it meets safety standards for human consumption.

    Free Quote

    Competitive Ethyl Maltol prices that fit your budget—flexible terms and customized quotes for every order.

    For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.

    We will respond to you as soon as possible.

    Tel: +8615371019725

    Email: admin@sinochem-nanjing.com

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