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HS Code |
984978 |
| Product Name | Enzyme-Modified Isorhamnetin Glycoside |
| Chemical Class | Flavonoid glycoside |
| Main Component | Isorhamnetin glycoside |
| Modification Method | Enzymatic glycosylation |
| Solubility | Water-soluble |
| Appearance | Powder or granule |
| Color | Yellow to brown |
| Odor | Mild or odorless |
| Source | Plant-derived (e.g., sea buckthorn, onions) |
| Molecular Formula | C22H22O12 (varies with glycosylation) |
| Purity | Typically ≥95% |
| Stability | Stable under cool, dry conditions |
| Usage | Food, beverage, nutraceuticals |
| Bioactivity | Antioxidant |
| Taste | Slightly bitter |
As an accredited Enzyme-Modified Isorhamnetin Glycoside factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Competitive Enzyme-Modified Isorhamnetin Glycoside prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com