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HS Code |
548218 |
| Productname | Enoki Mushroom Extract |
| Scientificname | Flammulina velutipes |
| Commonnames | Enoki, Enokitake, Golden Needle Mushroom |
| Appearance | Fine powder or liquid extract |
| Color | Light beige to off-white |
| Taste | Mild, slightly sweet, earthy |
| Origin | East Asia, primarily China and Japan |
| Solubility | Water-soluble |
| Primaryuses | Dietary supplement, food ingredient, traditional medicine |
| Activecompounds | Polysaccharides, antioxidants, vitamins, minerals |
| Recommendedstorage | Cool, dry, and dark place |
| Shelflife | 12-24 months |
| Productionmethod | Hot water extraction or alcohol extraction |
| Allergeninformation | Generally hypoallergenic, but potential for individual sensitivity |
| Certification | May be available as organic, non-GMO |
As an accredited Enoki Mushroom Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White plastic bottle with a green label, marked "Enoki Mushroom Extract 100g," featuring dosage instructions and safety warnings in black text. |
| Shipping | Enoki Mushroom Extract ships in sealed, food-grade containers to preserve freshness and quality. Packages are clearly labeled, securely packed, and shipped via expedited courier to ensure safe and timely delivery. A certificate of analysis and safety data sheet are included. Special handling and temperature control are available upon request. |
| Storage | Enoki Mushroom Extract should be stored in a cool, dry, and well-ventilated area, away from direct sunlight, heat, and moisture. Keep the container tightly closed when not in use to prevent contamination and degradation. Recommended storage temperatures are typically between 2°C and 8°C. Ensure that the extract is kept away from incompatible substances and sources of ignition. |
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Purity 98%: Enoki Mushroom Extract purity 98% is used in pharmaceutical formulations, where it enhances bioavailability and therapeutic efficacy. Molecular Weight 20 kDa: Enoki Mushroom Extract molecular weight 20 kDa is used in dietary supplements, where it improves cellular absorption and nutrient delivery. Stability Temperature 50°C: Enoki Mushroom Extract stability temperature 50°C is used in beverage manufacturing, where it maintains functional integrity during pasteurization. Particle Size 100 mesh: Enoki Mushroom Extract particle size 100 mesh is used in cosmetic emulsion systems, where it ensures uniform dispersion and smooth texture. Water Solubility 90%: Enoki Mushroom Extract water solubility 90% is used in functional drink formulations, where it allows for efficient mixing and rapid dissolution. Viscosity Grade Low: Enoki Mushroom Extract viscosity grade low is used in oral liquid supplements, where it facilitates easy processing and pourability. Melting Point 120°C: Enoki Mushroom Extract melting point 120°C is used in heat-processed food products, where it provides thermal stability and consistency. Assay by HPLC 95%: Enoki Mushroom Extract assay by HPLC 95% is used in nutraceutical capsules, where it guarantees high active compound concentration. Polysaccharide Content 30%: Enoki Mushroom Extract polysaccharide content 30% is used in immune-support blends, where it modulates immune response effectively. pH Stability Range 4.0-7.0: Enoki Mushroom Extract pH stability range 4.0-7.0 is used in topical dermatological applications, where it ensures product efficacy across various formulations. |
Competitive Enoki Mushroom Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
