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HS Code |
806641 |
| Product Name | Dried Ginger Polysaccharide |
| Appearance | Off-white to light brown powder |
| Solubility | Water soluble |
| Source | Rhizome of Zingiber officinale (ginger) |
| Polysaccharide Content | 60-80% |
| Moisture Content | <10% |
| Molecular Weight | Varies between 10 kDa to 400 kDa |
| Purity | Over 90% (by dry weight) |
| Ash Content | <5% |
| Ph Value | 5.0-7.0 (1% solution) |
| Storage Conditions | Cool, dry, and away from direct sunlight |
| Taste | Neutral to slightly sweet |
| Odor | Faint characteristic ginger aroma |
As an accredited Dried Ginger Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Dried Ginger Polysaccharide is packaged in a sealed, moisture-proof aluminum foil bag, containing 500 grams, labeled with product details. |
| Shipping | Dried Ginger Polysaccharide is securely packaged in moisture-proof, airtight containers to preserve quality during transit. Shipping is conducted via reliable courier or freight services, with proper labeling and documentation. The product is protected from heat, humidity, and direct sunlight, ensuring safe and efficient delivery to the specified destination. |
| Storage | Dried Ginger Polysaccharide should be stored in a tightly sealed container, protected from light, moisture, and heat. Keep it at room temperature (15–25°C) in a dry, well-ventilated area, away from incompatible substances and strong oxidizers. Ensure proper labeling and avoid prolonged exposure to air. Refrigeration may be used for long-term storage to maintain stability. |
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Purity 98%: Dried Ginger Polysaccharide with purity 98% is used in functional foods, where it enhances antioxidant activity and supports product safety. Molecular weight 150 kDa: Dried Ginger Polysaccharide with molecular weight 150 kDa is used in nutraceutical formulations, where it improves bioabsorption and immune modulation efficiency. Particle size < 100 μm: Dried Ginger Polysaccharide with particle size under 100 μm is used in beverage applications, where it ensures homogeneous dispersion and improved mouthfeel. Viscosity 200 mPa·s: Dried Ginger Polysaccharide at viscosity 200 mPa·s is used in pharmaceutical suspensions, where it promotes stable suspension and uniform dosing. Stability temperature 80°C: Dried Ginger Polysaccharide with stability at 80°C is used in heat-processed foods, where it maintains polysaccharide integrity during thermal treatment. Ash content < 2%: Dried Ginger Polysaccharide with ash content below 2% is used in dietary supplement capsules, where it guarantees high purity and prevents product contamination. Moisture content < 6%: Dried Ginger Polysaccharide with moisture content less than 6% is used in powdered drink mixes, where it extends shelf life and reduces microbial growth. Solubility > 95%: Dried Ginger Polysaccharide with solubility greater than 95% is used in instant tea formulations, where it enables quick dissolution and optimal flavor release. pH range 5–7: Dried Ginger Polysaccharide at pH range 5–7 is used in cosmetic emulsions, where it maintains skin compatibility and preserves emulsion stability. |
Competitive Dried Ginger Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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