Protein Content 35%: Donkey Milk Powder with protein content 35% is used in nutritional supplements, where it enhances muscle protein synthesis and recovery rates.

Purity 99.5%: Donkey Milk Powder with purity 99.5% is used in infant formula manufacturing, where it ensures hypoallergenic properties and minimizes contamination risks.

Particle Size D90 < 150 µm: Donkey Milk Powder with particle size D90 < 150 µm is used in powdered beverage mixes, where it improves solubility and texture uniformity.

Moisture Content < 4%: Donkey Milk Powder with moisture content less than 4% is used in long-shelf-life food products, where it provides extended shelf stability and prevents caking.

Lactose Content 40%: Donkey Milk Powder with lactose content 40% is used in probiotic yogurts, where it supports fermentation and promotes beneficial bacterial growth.

Fat Content 1.2%: Donkey Milk Powder with fat content 1.2% is used in low-fat dairy alternatives, where it offers reduced caloric value while maintaining creamy mouthfeel.

Stability Temperature 60°C: Donkey Milk Powder with stability temperature 60°C is used in UHT-treated beverages, where it retains nutritional quality during heat processing.

Ash Content 0.9%: Donkey Milk Powder with ash content 0.9% is used in mineral-fortified foods, where it provides balanced mineral supplementation without altering taste.

pH Value 6.8: Donkey Milk Powder with pH value 6.8 is used in cosmetic formulations, where it supports skin compatibility and prevents irritation.

Vitamin D Enrichment 200 IU/100g: Donkey Milk Powder with vitamin D enrichment 200 IU/100g is used in specialized clinical diets, where it aids calcium absorption and bone health.