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All Right Reserved
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HS Code |
642830 |
| Product Name | Deodorizing Garlic Powder |
| Type | Food seasoning |
| Main Ingredient | Garlic |
| Form | Powder |
| Purpose | Reduce garlic odor |
| Usage | Culinary seasoning |
| Color | Off-white to light yellow |
| Shelf Life | 18-24 months |
| Packaging | Sealed pouch or bottle |
| Net Weight | 100g |
| Allergen Info | May contain traces of soy or gluten |
| Origin | China |
| Processing Method | Dehydrated and milled |
| Aroma | Mild garlic scent |
| Certification | ISO 22000 |
As an accredited Deodorizing Garlic Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White plastic jar with green label, labeled “Deodorizing Garlic Powder, 500g.” Features safety seal, product details, and usage instructions. |
| Shipping | Deodorizing Garlic Powder is shipped in sealed, food-grade, moisture-proof packaging to preserve freshness and potency. Boxes are clearly labeled with product details and handling instructions. During transit, cartons are secured to prevent damage, and temperature exposure is minimized. All shipments comply with safety and regulatory guidelines for food ingredients. |
| Storage | Deodorizing Garlic Powder should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and moisture. Keep it in tightly sealed, food-grade containers to prevent contamination and preserve its potency. Avoid storing near strong-smelling substances. Maintain the storage temperature below 25°C (77°F) and ensure the area is clean and pest-free for optimal safety and quality. |
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Purity 98%: Deodorizing Garlic Powder with purity 98% is used in ready-to-eat meal processing, where it effectively reduces garlic odor while preserving the desired flavor profile. Particle Size 150 microns: Deodorizing Garlic Powder of particle size 150 microns is used in snack seasonings, where it ensures uniform distribution and minimal caking. Moisture Content <5%: Deodorizing Garlic Powder with moisture content below 5% is used in spice blends, where it enhances flowability and prevents microbial growth. Solubility 95% in water: Deodorizing Garlic Powder with 95% water solubility is used in instant soup mixes, where it enables fast dispersion and consistent taste. Stability Temperature up to 85°C: Deodorizing Garlic Powder with stability up to 85°C is used in hot fill sauce production, where it maintains deodorizing efficacy during thermal processing. Bulk Density 0.65 g/cm³: Deodorizing Garlic Powder with bulk density 0.65 g/cm³ is used in automated dosing systems, where it allows for accurate and consistent ingredient metering. Chlorophyll Content <50 ppm: Deodorizing Garlic Powder with chlorophyll content below 50 ppm is used in high-purity food additives, where it prevents unwanted color changes in finished products. |
Competitive Deodorizing Garlic Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
