|
HS Code |
326806 |
| Product Name | Deer Root Polysaccharide |
| Origin | Herbal extract |
| Main Ingredient | Polysaccharides from Deer Root |
| Appearance | Brown-yellow powder |
| Solubility | Water soluble |
| Purity | 98% |
| Storage Temperature | Room temperature |
| Recommended Usage | Dietary supplement |
| Shelf Life | 24 months |
| Packing | Sealed foil bag |
| Moisture Content | ≤5% |
| Cas Number | NA |
| Extraction Method | Water extraction and alcohol precipitation |
| Odor | Slight herbal scent |
| Application | Pharmaceutical, functional foods |
As an accredited Deer Root Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging for Deer Root Polysaccharide features a 100g sealed, silver foil pouch with bilingual labeling and clear storage instructions. |
| Storage | Deer Root Polysaccharide should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of heat or moisture. Keep it in a tightly sealed container to prevent contamination and degradation. Avoid exposure to strong acids, alkalis, or oxidizing agents. Proper labeling and storage at room temperature (15-25°C) are recommended for maintaining stability and efficacy. |
| Shipping | Deer Root Polysaccharide is shipped in sealed, moisture-proof containers to ensure product integrity. Packaging complies with chemical safety standards, including clear labeling and handling instructions. It is dispatched via reputable carriers, with swift delivery options available. Proper documentation accompanies each shipment to facilitate customs clearance and regulatory compliance. |
Competitive Deer Root Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to sales7@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: sales7@sinochem-nanjing.com