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All Right Reserved
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HS Code |
827610 |
| Product Name | Dark Plum Citric Acid |
| Type | Food Additive |
| Primary Ingredient | Citric Acid |
| Flavor Profile | Tart and Fruity |
| Color | Dark Purple |
| Form | Powder |
| Usage | Flavor Enhancer |
| Solubility | Water Soluble |
| Shelf Life | 2 Years |
| Storage Condition | Cool, Dry Place |
| Packaging | Sealed Pouch |
| Common Applications | Confectionery, Beverages |
| Allergen Status | Allergen-free |
| Origin | Manufactured |
| Ph Level | Acidic |
As an accredited Dark Plum Citric Acid factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Dark Plum Citric Acid is packaged in a 500g resealable, matte-finish pouch with vibrant purple accents and clear ingredient labeling. |
| Shipping | Dark Plum Citric Acid is securely packaged in sealed, food-grade containers to prevent contamination and moisture ingress. Each shipment includes appropriate hazard labeling and documentation in compliance with safety regulations. The product is shipped via reputable carriers, with temperature and handling measures maintained to ensure product quality upon arrival. |
| Storage | **Dark Plum Citric Acid** should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and moisture. Keep the chemical in a tightly sealed container, clearly labeled, and separated from incompatible substances such as strong bases and oxidizers. Ensure the storage area is free from ignition sources, and follow standard chemical safety procedures at all times. |
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Purity 99%: Dark Plum Citric Acid with purity 99% is used in beverage formulation, where it ensures consistent sourness and flavor stability. Particle Size 200 mesh: Dark Plum Citric Acid with particle size 200 mesh is used in dry seasoning mixes, where it enables rapid dissolution and uniform taste distribution. Moisture Content <0.5%: Dark Plum Citric Acid with moisture content below 0.5% is used in powdered drink applications, where it enhances product shelf life by reducing clumping. Stability Temperature 150°C: Dark Plum Citric Acid with stability temperature of 150°C is used in baked goods, where it retains its acidifying properties during high-temperature processing. Solubility 100g/L (25°C): Dark Plum Citric Acid with solubility of 100g/L at 25°C is used in instant beverage powders, where it guarantees quick dissolution and immediate flavor release. Melting Point 153°C: Dark Plum Citric Acid with melting point of 153°C is used in confectionery production, where it maintains integrity and provides controlled tartness during thermal processing. Heavy Metals <5 ppm: Dark Plum Citric Acid with heavy metals content below 5 ppm is used in infant food manufacturing, where it meets stringent safety requirements and assures product purity. Color Value (EBC) <10: Dark Plum Citric Acid with color value (EBC) below 10 is used in clear beverages, where it preserves color transparency and visual appeal. pH Value 2.2 (1% solution): Dark Plum Citric Acid with a pH value of 2.2 in 1% solution is used in canned fruit processing, where it provides effective acidity regulation and microbial stability. Ash Content <0.1%: Dark Plum Citric Acid with ash content lower than 0.1% is used in pharmaceutical tablet formulation, where it reduces non-organic residues and supports high purity standards. |
Competitive Dark Plum Citric Acid prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
