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HS Code |
483421 |
| Product Name | Compound With Plant Extract Enzyme Preparation |
| Form | Powder |
| Color | Light Brown |
| Odor | Herbal |
| Solubility | Water Soluble |
| Main Ingredients | Multiple Plant Extracts, Plant-derived Enzymes |
| Intended Use | Dietary Supplementation |
| Shelf Life | 24 Months |
| Storage Conditions | Store in Cool, Dry Place |
| Net Weight | 500g |
| Recommended Dosage | 5g per serving |
| Country Of Origin | China |
As an accredited Compound With Plant Extract Enzyme Preparation factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White plastic bottle with green label, featuring leaf graphics; text highlights "Plant Enzyme Preparation". Net weight: 500 grams. |
| Shipping | The shipping of Compound With Plant Extract Enzyme Preparation is conducted in compliance with all relevant safety regulations. The product is securely packaged in sealed containers to prevent leakage or contamination. Temperature and humidity controls may be applied as required, and clear labeling ensures safe handling during transit. |
| Storage | Store the Compound With Plant Extract Enzyme Preparation in a tightly sealed container, away from direct sunlight, heat sources, and moisture. Keep it at a cool, stable temperature, ideally between 2°C and 8°C, and avoid freezing. Ensure the storage area is well-ventilated, clean, and free from incompatible substances. Keep out of reach of children and unauthorized personnel. |
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Purity 98%: Compound With Plant Extract Enzyme Preparation with purity 98% is used in food processing, where it enhances nutrient bioavailability and improves overall product digestibility. Viscosity Grade 600 mPa·s: Compound With Plant Extract Enzyme Preparation with viscosity grade 600 mPa·s is used in beverage formulation, where it ensures uniform dispersion and stable mouthfeel. Molecular Weight 34 kDa: Compound With Plant Extract Enzyme Preparation with molecular weight 34 kDa is used in pharmaceutical formulation, where it supports efficient substrate breakdown and accelerates active compound release. Particle Size 30 µm: Compound With Plant Extract Enzyme Preparation with particle size 30 µm is used in dietary supplement manufacturing, where it optimizes mixing homogeneity and facilitates rapid dissolution. Stability Temperature 45°C: Compound With Plant Extract Enzyme Preparation with stability temperature 45°C is used in bakery applications, where it retains enzymatic activity during high-temperature processing. pH Stability Range 3-8: Compound With Plant Extract Enzyme Preparation with pH stability range 3-8 is used in dairy fermentation, where it maintains catalytic function across varying acidity levels. Moisture Content ≤5%: Compound With Plant Extract Enzyme Preparation with moisture content ≤5% is used in animal feed formulation, where it prevents product caking and prolongs shelf life. Enzyme Activity 1000 U/g: Compound With Plant Extract Enzyme Preparation with enzyme activity 1000 U/g is used in textile desizing, where it enables efficient starch removal and minimizes fabric damage. Heavy Metal Content <10 ppm: Compound With Plant Extract Enzyme Preparation with heavy metal content <10 ppm is used in cosmetics manufacturing, where it ensures product safety and compliance with regulatory standards. Shelf Life 24 months: Compound With Plant Extract Enzyme Preparation with shelf life 24 months is used in stored bulk enzyme products, where it guarantees long-term stability and sustained effectiveness. |
Competitive Compound With Plant Extract Enzyme Preparation prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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