|
HS Code |
218993 |
| Product Name | Common Carpesium Fruit |
| Scientific Name | Carpesium abrotanoides |
| Category | Fruit |
| Family | Asteraceae |
| Appearance | Small, yellowish-brown, oval fruit |
| Taste | Bitter |
| Edibility | Edible but rarely eaten |
| Typical Use | Traditional medicine |
| Origin | East Asia |
| Harvest Season | Summer |
| Main Nutrients | Flavonoids and essential oils |
| Cultivation Method | Wild-harvested |
| Common Region | China |
As an accredited Common Carpesium Fruit factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The packaging is a sealed, labeled 500g plastic pouch, displaying "Common Carpesium Fruit," batch number, and storage instructions for safety. |
| Storage | Common Carpesium Fruit should be stored in a cool, dry, and well-ventilated area away from direct sunlight and moisture. Keep it in a tightly sealed container to prevent contamination by dust, insects, or other foreign substances. If possible, label the storage area properly and avoid storing with strong-smelling substances as it may absorb odors. |
| Shipping | Shipping of Common Carpesium Fruit should be conducted in tightly sealed, moisture-proof containers to prevent contamination and preserve freshness. Ensure clear labeling and cushioning to avoid damage during transit. Store and transport in cool, dry conditions, away from direct sunlight, and comply with applicable regulations for natural products or botanicals. |
Competitive Common Carpesium Fruit prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com