|
HS Code |
152189 |
| Product Name | Coltsfoot Extract |
| Botanical Name | Tussilago farfara |
| Plant Part Used | Leaves |
| Extraction Method | Solvent extraction |
| Active Compounds | Mucilage, flavonoids, tannins, pyrrolizidine alkaloids |
| Appearance | Brownish liquid |
| Solubility | Soluble in water and alcohol |
| Common Uses | Respiratory support, cough relief |
| Recommended Storage | Cool, dry place away from sunlight |
| Country Of Origin | Europe |
| Odor | Mild, herbal scent |
| Taste | Slightly bitter |
As an accredited Coltsfoot Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Coltsfoot Extract is packaged in a 100 ml amber glass bottle with a secure cap and a printed product information label. |
| Shipping | Coltsfoot Extract is shipped in tightly sealed, labeled containers to preserve quality and prevent contamination. It is typically transported at room temperature, away from direct sunlight and moisture. Compliance with relevant chemical transportation regulations ensures safe delivery, with packaging designed to prevent leaks or spills during transit. |
| Storage | Coltsfoot Extract should be stored in a tightly sealed container, kept in a cool, dry, and dark place, away from direct sunlight and heat sources. Avoid exposure to moisture and excessive air to prevent degradation. Store at room temperature and out of reach of children and unauthorized personnel. Ensure proper labelling and compliance with local safety regulations. |
| Purity 98%: Coltsfoot Extract with 98% purity is used in pharmaceutical syrup formulations, where it enhances cough suppression efficacy. Moisture Content <5%: Coltsfoot Extract with moisture content below 5% is used in lozenge manufacturing, where it improves shelf stability and reduces degradation. Particle Size <100 µm: Coltsfoot Extract with a particle size less than 100 µm is used in topical cream production, where it provides a smoother texture and better homogeneity. Stability Temperature 40°C: Coltsfoot Extract stable at 40°C is used in herbal tea blends, where it maintains active compound integrity during storage. Ethanol Solubility >90%: Coltsfoot Extract with ethanol solubility above 90% is used in tincture preparations, where it ensures complete dissolution and consistent dosing. Heavy Metal Content <10 ppm: Coltsfoot Extract with heavy metal content below 10 ppm is used in dietary supplements, where it meets regulatory safety requirements. Total Flavonoid Content 15%: Coltsfoot Extract with 15% total flavonoids is used in antioxidant formulations, where it increases free radical scavenging activity. Microbial Count <1000 CFU/g: Coltsfoot Extract with microbial count under 1000 CFU/g is used in oral health products, where it minimizes contamination risk. Viscosity 150 cP: Coltsfoot Extract with viscosity of 150 cP is used in liquid extract concentrates, where it facilitates easy bottling and uniform dispersion. Loss on Drying <3%: Coltsfoot Extract with less than 3% loss on drying is used in encapsulated supplements, where it ensures optimal powder stability and flowability. |
Competitive Coltsfoot Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
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Tel: +8615371019725
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As a manufacturer who works with botanical extraction every day, I have learned to respect how a raw herb travels from the field to a precise, high-purity extract. Coltsfoot, also known botanically as *Tussilago farfara*, starts as a wild or cultivated flower, and by the end of our process, becomes a concentrated, golden-brown powder or thick liquid. The extract that comes out of our lines, for example Model CF-510, offers key compounds like tussilagone and mucilaginous polysaccharides in controlled amounts—compounds that are often sought after for their use in respiratory formulas and modern wellness blends.
We approach the extraction process with a balance of time-tested techniques and constant oversight. We monitor critical steps closely: selecting the right batch of harvested coltsfoot, checking moisture levels, and setting up temperature profiles to prevent denaturing sensitive ingredients. We do not rely on abstract promises or vague standards. Instead, every lot carries an honest, traceable record. Each production run posts a clear HPLC profile and a certificate of analysis, confirming that tussilagone content and total polysaccharides match our clients’ requirements without masking unwanted alkaloids.
Over the years, various botanicals have moved in and out of favor. Coltsfoot consistently meets the demand for gentle, respiratory-soothing properties. Herbalists and formulators often mention its traditional role in cough syrups, throat lozenges, and expectorant drops. The demand never entirely disappears, especially where regulatory clarity allows its use.
The processed extract stands apart from just grinding dried coltsfoot leaves. We concentrate specific elements from kilograms of raw plant into grams of standardized product, making it easier for finished-product brands to guarantee what ends up in each capsule, tablet, or liquid blend. We ship products both as a powder—commonly standardized to 3% tussilagone and under 5% moisture—and as concentrated liquid preparations for manufacturers who prefer to dissolve or blend on-site.
Traditional use remains a solid guidepost, but the point of manufacturing today is predictability. Coltsfoot contains pyrrolizidine alkaloids, which call for high levels of precision and testing to keep them below recommended safety limits. Our workflow blends high-shear mixing, multi-stage filtration, and quantification by LC-MS/MS to ensure alkaloids remain controlled, whether measured in ppm or undetectable levels. Few plants prompt as much due diligence; we see fewer regulatory questions if each batch comes out consistent.
End-users rely on a consistent material that blends without surprise. From powders with less than 5% moisture content to clarified ethanolic solutions, we see our clients ordering Coltsfoot Extract for everything from traditional Chinese medicine exporters to boutique American contract manufacturers. Lozenges and syrups with a claim for cough support, capsules labeled for seasonal throat comfort, and ingredients for veterinary chews all require extract that handles mixing and shelf life without surprises.
The powdered model, like CF-510, can flow smoothly into capsules or stick packs, while the viscous liquid extract suits those with in-house blending systems. Most of our buyers specify a minimum tussilagone percentage, but some look for a higher polysaccharide profile when layering botanical blends. Accurate specifications matter because they head off issues down the line—whether it is caking in finished tablets, sediment in syrups, or cloudiness in tinctures.
Product stability ranks high on our list. Coltsfoot Extract holds up well when stored in cool, dry conditions in lined steel drums or high-barrier bags—unlike some extracts that lose potency after a few months or degrade in hot climates. We know from stability testing that this product can maintain active markers and sensory quality for well over two years, even as finished goods move through shipping and retail channels.
Many botanical extracts face scrutiny for purity, and coltsfoot draws particular focus because of inherent pyrrolizidine alkaloids. Our extraction does not rely on hopes or traditions. Years ago, we set up traceable sourcing and in-house analytical labs equipped for alkaloid quantification. Suppliers who miss our strict raw material profile do not make the cut. We regularly turn away lots of dried coltsfoot that carry questionable alkaloid content or pesticide residues. Customers who have tried competitive material often report inconsistent levels or difficulties clearing product registration hurdles abroad.
Some traders might dilute or substitute in other Asteraceae species, but our inhouse staff can detect such fraud through DNA authentication and organoleptic profiling. We run every lot through UV-VIS spectrometry and validate the results with third-party ISO 17025-accredited labs. This is not a marketing add-on—it’s become necessary as end brands and regulatory agencies continue to crack down on adulteration and heavy metal contamination.
For customers who export to markets such as Japan, the European Union, and the United States, demonstrating the absence or control of pyrrolizidine alkaloids is not negotiable. The requirement pushes us to maintain one of the more robust quality management systems in botanical manufacturing.
Manufacturers face a different set of tradeoffs with each extract. Coltsfoot does not behave like licorice, ginseng, or echinacea. The active range of tussilagone and the mucilaginous compounds respond differently to heat, pH, and solvent concentration. We observe that extracting too aggressively can damage the desirable polysaccharide matrix, while setting parameters too gently leaves behind much of the actives. Experience guides us to balance yield with the quality of what comes from the pipe.
Coltsfoot sets itself apart from many botanicals due to its meticulous safety requirements. Where the standard echinacea extract may pass on high-throughput processing with basic microbial sterilization, our coltsfoot process involves dual-stage filtration, alkaloid-specific testing, and solvent-ratio adjustment for every lot. End customers get a batch-specific traceability report that goes beyond what is usually offered for common extracts.
We have noticed that clients who have struggled with sediment or rapid color changes using a bulk supplier’s extract report better stability with ours, especially in alcohol-based solutions or concentrated syrups. The difference comes from not just better sourcing, but strict in-process controls for pH, temperature profile management, and speed of solvent evaporation.
Every year brings new requests and evolving compliance demands. We receive inquiries from companies developing products for emerging markets with more transparent labeling and ingredient traceability requirements. Finished product companies now want to know the botanical source, harvest date, handling practices, and even GPS data for harvesting locations in some cases. We respond with real-time supply chain information and digital COAs linked to blockchain traceability platforms.
Brands looking to enter global markets face complex regulatory challenges. Coltsfoot Extract, being on watchlists for natural alkaloids, compels us to maintain up-to-date compliance documentation, such as Safety Data Sheets, legally required lab reports on every lot, and ingredient disclosure forms for authorities and customer auditors. We maintain a dialog with customers beyond just a sale to help them navigate shifting regulations, especially where ingredient registration and product claims differ from market to market.
Across our facilities, the CF-510 series Coltsfoot Extract, standardized to minimum 3% tussilagone and tested below regulatory thresholds for pyrrolizidine alkaloids, has become the most requested variant. We package this in moisture-resistant fiber drums or vacuum-sealed bags after passing through our post-processing dryer and triple-filtration unit.
For those blending beverages, our clarified aqueous extract offers solubility in both cold and warm liquids, clear to golden in color. This contrasts with typical particle-suspended preparations sold by smaller suppliers, which can lead to haze or precipitation in beverages and syrups. On the powder side, flow agents selected from validated excipient lists aid in filling capsule and sachet machines with fewer stops for clogging or cleaning.
Issues like ingredient adulteration or contamination are not theoretical. We recall batches of coltsfoot bought years ago from less reputable sources, which failed routine tests for microbials or contained excessive lead due to improper drying techniques. Those mistakes shaped our investment in vertically integrated sourcing, with trusted partners and continuous training of staff in good agricultural and collection practices.
Every incoming lot gets hand-sorted before extraction, with debris and borderline plant material filtered out. We reject shipments that fall short in color, fragrance, or identification as Coltsfoot. Our line supervisors have the authority to halt production if microbial, heavy metal, or pesticide levels spike beyond our internal cutoffs, which often exceed local legal minimums.
Seasoned formulators come to us with requests for enhanced transparency or allergen-free certification. Coltsfoot Extract can present trace risks for pollen or cross-contamination, so we monitor air quality and conduct regular environmental swabbing. Any uncommon spike in allergens triggers a full internal review and digital notification to at-risk customers.
Wild coltsfoot harvests, poorly managed, can deplete local ecosystems or involve unsupervised labor. For years, our company partnered with growers who practice sustainable wildcrafting or cultivate coltsfoot on managed plots with traceable labor. We regularly conduct in-person audits, and we register all contracts with proper fair-wage, non-GMO, and low-pesticide input certification. Sourcing sustainably pays off both for the communities and for us, as batches from stressed or contaminated wild herbs never produce the same quality extract.
Packaging materials also matter. We invest in bulk packaging options made from recycled materials and educate our clients on the correct disposal or recycling channels for used drums or liners. Efficient shipment planning cuts unnecessary transport and reduces fuel use—practices which help move the needle toward a more sustainable supply chain.
Multiple sectors pull at our Coltsfoot Extract production, but customer feedback always pushes us to make improvements. Beverage developers seek instant solubility and a neutral taste; herbal supplement makers want a balance of active markers and clean label. We keep our QC feedback loop open, asking for reports on how the extract interacts with other ingredients, whether it holds up under heat processing, and if taste masking is needed.
Some markets, like Japan, require certificate documentation for every kilogram, including pesticide and radioactive isotope test results. Other buyers prioritize full organic certification or allergen statements that detail cleaning cycles for all extractors and mixers. We adapt by aligning our documentation, regulatory responses, and supply chain data with the requests at hand.
Years of experience tell us up-front transparency and full technical support set manufacturers apart. Technical staff spending longer on a call with a client sorting batch granularity, troubleshooting a crystallization issue, or explaining alkaloid control steps matters more than glossy brochures. Each customer batch that launches smoothly means less rework on our line and fewer customer complaints.
Economies of scale help trim costs for larger runs, making Coltsfoot Extract competitive with similar botanicals, but quality always takes priority over volume. Of the several process tweaks we have trialed over the last decade, tighter solvent recovery and improved particulate removal brought the most consistent results. We test new extraction methods, like pressurized water or subcritical CO2, against classic ethanol extraction to capture polysaccharide fractions more gently.
Coltsfoot’s value does not lie only in tradition; it holds its place on the line because finished products with our extract regularly pass market audits and remain shelf-stable. We measure our success by how many batches clear their destination country's checkpoints without concern for heavy metals, solvent residues, or unlisted allergens. Repeat clients who come back after a trouble-free launch provide the best proof that rigorous, hands-on manufacturing pays off.
Coltsfoot Extract represents more than just another item on a product list. Each batch reflects the values, practices, and technical expertise developed on the production floor, not just in an office. We know every client who picks Coltsfoot Extract expects consistency, transparency, and an active partnership in product development. We improve and refine the process each season, not just to meet regulatory needs but to make sure it works where it counts—in real applications, from syrup to tablet form, in markets near and far. This ongoing commitment ties together our everyday work, and we stand behind each shipment with proven results and open communication.