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HS Code |
981767 |
| Product Name | Coconut Milk Powder |
| Product Code | A106 |
| Appearance | Fine white to off-white powder |
| Main Ingredient | Coconut milk solids |
| Moisture Content | Maximum 5% |
| Fat Content | Approximately 60% |
| Solubility | Instantly dispersible in water |
| Shelf Life | 12 months when unopened |
| Storage Conditions | Store in a cool, dry place |
| Packaging | Foil-laminated sachets or pouches |
| Country Of Origin | Varies, commonly Southeast Asia |
| Allergen Status | Free from common allergens |
| Usage | Beverage mixes, curries, desserts, and sauces |
As an accredited Coconut Milk Powder (A106) factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Coconut Milk Powder (A106) is packaged in a 25 kg multi-layer kraft paper bag with an inner food-grade polyethylene liner. |
| Shipping | Coconut Milk Powder (A106) is shipped in sealed, food-grade packaging to preserve freshness and prevent contamination. Containers are clearly labeled and securely boxed, with handling instructions. Store in a cool, dry place away from direct sunlight. Ensure compliance with local transportation and safety regulations during shipping. |
| Storage | Coconut Milk Powder (A106) should be stored in a cool, dry, and well-ventilated area, away from direct sunlight, moisture, and strong odors. Keep the product in its original, tightly sealed container to prevent contamination and caking. Recommended storage temperature is below 25°C. Avoid exposure to heat and humidity to maintain product quality and extend shelf life. |
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Purity 98%: Coconut Milk Powder (A106) with a purity of 98% is used in bakery formulations, where it enhances the creamy flavor profile and ensures high product consistency. Particle Size D50 120 microns: Coconut Milk Powder (A106) with particle size D50 120 microns is used in instant beverage mixes, where it provides rapid dispersion and smooth texture. Moisture Content <3%: Coconut Milk Powder (A106) with moisture content below 3% is used in confectionery coatings, where it improves shelf stability and prevents clumping. Solubility 95%: Coconut Milk Powder (A106) with 95% solubility is used in powdered soup bases, where it delivers quick dissolution and homogeneous distribution in aqueous solutions. Fat Content 65%: Coconut Milk Powder (A106) with 65% fat content is used in dairy alternatives, where it imparts a rich mouthfeel and enhances emulsion stability. Stability Temperature up to 80°C: Coconut Milk Powder (A106) stable up to 80°C is used in ready-to-eat meals, where it retains organoleptic quality during pasteurization. Bulk Density 0.45 g/cm³: Coconut Milk Powder (A106) with bulk density 0.45 g/cm³ is used in food premixes, where it enables precise dosing and uniform blending. Emulsification Index 92%: Coconut Milk Powder (A106) with emulsification index of 92% is used in frozen desserts, where it ensures smooth texture and prevents fat separation. |
Competitive Coconut Milk Powder (A106) prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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