Tengfei Creation Center,55 Jiangjun Avenue, Jiangning District,Nanjing admin@sinochem-nanjing.com 3389378665@qq.com
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Clove Bud Essence

    • Product Name Clove Bud Essence
    • Alias clove-bud-essence
    • Einecs 283-993-5
    • Mininmum Order 1 g
    • Factory Site Tengfei Creation Center,55 Jiangjun Avenue, Jiangning District,Nanjing
    • Price Inquiry admin@sinochem-nanjing.com
    • Manufacturer Sinochem Nanjing Corporation
    • CONTACT NOW
    VTB
    Specifications

    HS Code

    864816

    product_name Clove Bud Essence
    botanical_name Syzygium aromaticum
    extraction_method Steam distillation
    plant_part_used Flower buds
    aroma Spicy, warm, and woody
    primary_component Eugenol
    color Pale yellow to brownish
    consistency Medium to thick
    origin Indonesia
    common_uses Aromatherapy, oral care, topical applications
    solubility Insoluble in water, soluble in alcohol and oils
    shelf_life Approximately 3-4 years
    storage_recommendation Store in a cool, dark place
    safety_precaution Dilute before topical use
    allergen_information Potential skin sensitizer

    As an accredited Clove Bud Essence factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
    Packing Clove Bud Essence is packaged in a 100 mL amber glass bottle with a secure screw cap, labeled for laboratory or food use.
    Shipping Clove Bud Essence is shipped in tightly sealed, food-grade containers to preserve its quality and aroma. Packages are clearly labeled and protected against light, heat, and moisture. Shipments comply with relevant safety and regulatory standards. Fragile and leak-proof handling ensures safe transit, typically sent via standard or expedited shipping options.
    Storage Clove Bud Essence should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of heat or ignition. Keep the container tightly closed when not in use, and store in an appropriate, labeled container resistant to essential oils. Segregate from incompatible substances and keep out of reach of children and unauthorized personnel.
    Application of Clove Bud Essence

    Applications of Clove Bud Essence in Industrial Manufacturing

    As an established producer of clove bud essence, we support downstream manufacturers in sectors with proven industrial demand. Our clove bud essence, derived from high-quality Eugenia caryophyllata, is formulated for precision integration into varied production environments. Below are detailed industrial application scenarios recognized across global manufacturing supply chains, each with specific compliance, usage, and operational guidance.

    1. Food and Beverage Flavoring Industry

    Major food processors incorporate clove bud essence as a natural flavor component in bakery premixes, savory sauces, and ready-to-drink beverages to achieve a distinctive spicy-sweet profile. Its dose and handling require close adherence to regional additive norms to satisfy legal and sensory thresholds, while formulators must adapt ratios based on the intensity required for the finished product and the compatibility with other flavor contributors. Production integrates clove bud essence post-thermal processing to prevent volatile loss and ensure a stable, homogeneous distribution within the final blend.

    Industry compliance standards

    • FAO/WHO Codex Alimentarius: Food Additives (GSFA) regulations (e.g., INS 9015 - Natural flavoring substances)
    • EU Regulation (EC) No 1334/2008 on flavorings and certain food ingredients
    • U.S. FDA 21 CFR Part 172.510 Flavors and Extracts List
    • China GB 2760 National Food Safety Standard for Use of Food Additives

    Typical usage ratio

    • 0.003%–0.02% of total formulation weight in beverages
    • 0.01%–0.05% in baked products and confectionery, adjusted per product base concentration and desired taste impact

    Downstream process integration

    • Flavor blending tanks following cooling phase for beverages
    • Premix addition in dough/batter systems after emulsifier incorporation
    • Late-stage dosing for confectionery, before final molding or enrobing

    Final product types

    • Cola and spiced soft drinks
    • Gingerbread, spice cookies, and specialty breads
    • Sauces, meat marinades
    • Candies with natural spice notes

    2. Oral Care Formulations

    Major toothpaste, mouthwash, and breath freshener OEMs employ clove bud essence as a key aroma and functional botanical, leveraging its high eugenol content to enhance sensory freshness and consumer mouthfeel. Dosing levels must conform to strict health and safety limits due to the potential for mucosal irritation at high concentrations; integration occurs during the flavor oil addition stage, with QC teams monitoring consistency via batch GC-MS analysis. Manufacturing lines are set to avoid excessive temperature variation to preserve integrity through filling and packing phases.

    Industry compliance standards

    • U.S. FDA OTC Monograph for Oral Health Care Drug Products (21 CFR Part 355 and 356)
    • EU Cosmetics Regulation (EC) No 1223/2009
    • ISO 11143:2018 for dentifrices
    • China National Standard GB/T 8372 for Toothpaste

    Typical usage ratio

    • 0.05%–0.2% in toothpaste, balancing antimicrobial effect with consumer experience
    • 0.01%–0.05% in mouthwashes and oral rinses, adapted to total active load

    Downstream process integration

    • Flavor oil premix phase in toothpaste slurry creation
    • Direct dosing to aqueous base within batch blending tanks for mouthwash
    • Final flavor standardization prior to bulk packaging for breath strips

    Final product types

    • Anti-caries and herbal toothpastes
    • Dental creams with natural spice flavor
    • Alcohol-free mouthwashes
    • Breath sprays and oral care chewing gums

    3. Pharmaceutical Topical and Analgesic Preparations

    Pharmaceutical firms formulate topical gels, dental analgesics, and wound dressings with clove bud essence as an active natural ingredient, leveraging its high natural eugenol fraction. Content is strictly regulated by clinical dose guidelines to avoid tissue sensitization; compounding frequently utilizes ethanol as extraction carrier, with the essence incorporated during emulsification or final stirring. Batch control points include eugenol titre testing and allergen panel screening throughout production, ensuring traceability and regulatory conformity for both Rx and OTC products in different jurisdictions.

    Industry compliance standards

    • Pharmacopoeia standards: USP-NF (Eugenol monograph), European Pharmacopoeia (Ph. Eur.), Indian Pharmacopoeia
    • Good Manufacturing Practices (GMP) for medicinal products per WHO and local authorities
    • U.S. FDA OTC External Analgesic Drug Product Monograph
    • SFDA (China) YBZ Guidelines for Medical Topical Preparation

    Typical usage ratio

    • 0.5%–5% in dental gels or temporary filling materials, based on application area and release profile
    • 0.1%–1% in skin balms or anti-itch creams, titrated according to pharmacological data and irritation limits

    Downstream process integration

    • Essence addition at cool-down stage for ointment base compounding
    • Homogenization step during semi-solid pharmaceutical form development (creams, gels)
    • Suspension blending of active phase in hygienic closed vessels ahead of tube filling

    Final product types

    • Dental analgesic pastes and gels
    • Oral ulcer protective films and liquids
    • Topical anti-inflammatory balms
    • Medicated adhesive plasters

    4. Personal Care and Fine Fragrance Industry

    Specialty toiletry brands employ clove bud-derived aroma extracts to create complex natural profiles in perfumes, luxury soaps, and beard grooming oils. Perfumers adjust concentration depending on the intended olfactive intensity and note interaction, especially within spicy or oriental-themed blends. The extract usually enters the final compounding phase, following alcohol base blending but before filtration and bottling to safeguard the nuanced aromatic spectrum. Quality protocols include headspace GC confirmation and batch sensory checks to verify the clove note's authenticity in the finished goods.

    Industry compliance standards

    • IFRA (International Fragrance Association) Standards and Annex for restricted substances
    • EU Cosmetics Regulation (EC) No 1223/2009 with allergen declaration requirements
    • U.S. FDA Voluntary Cosmetic Registration Program (VCRP)
    • ASEAN Cosmetic Directive (ACD)

    Typical usage ratio

    • 0.05%–2% in eau de parfum, depending on target volatility tier
    • 0.02%–0.2% in bar soaps, shaving oils and related cosmetics

    Downstream process integration

    • Post-alcohol addition during fragrance compounding
    • Final flavor/aroma addition during soap mass manufacture at saponification end
    • Finishing stage addition for beard oil blends ahead of microfiltration and bottling

    Final product types

    • Fine and niche fragrances
    • Artisanal bar soaps with natural botanicals
    • Shave balms and beard oils
    • Personal care creams featuring exotic spice notes

    5. Animal Nutrition and Feed Additives

    Certified animal feed producers integrate clove bud essence as a botanical additive to mask undesirable odors, support palatability, and support gut hygiene in specialty pet food and selective livestock feeds. Admissible dosage must match maximum residue limits to prevent taste aversion or adverse effects, with formulation fine-tuned in concert with other natural additives such as thymol and cinnamon oil. Typically, clove bud essence is introduced during post-pelleting oil coating or as part of microencapsulated pre-mixes, with rigorous batch blending protocols to prevent segregation during packaging and transport.

    Industry compliance standards

    • EC Regulation (EC) No 1831/2003 concerning feed additives
    • AAFCO Official Publication (USA): Feed Ingredient Definitions
    • FAMI-QS Code of Practice for Specialty Feed Ingredients
    • China Feed Additive Hygienic Standard GB/T 1886.110-2015

    Typical usage ratio

    • 10–50 mg/kg in finished animal feed, modified per animal species and formulation objectives

    Downstream process integration

    • Post-extrusion or post-pelleting oil coating process
    • Inclusion in microencapsulated vitamin and flavor premix batches
    • Low-shear blending for customized pet meal toppers

    Final product types

    • Enhanced palatability dry pet foods
    • Animal lick blocks and cubes
    • Livestock functional feed premixes
    • Oral hygiene treats for pets
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