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All Right Reserved
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HS Code |
447364 |
| Product Name | Citron Fruit Extract |
| Source | Citrus medica (citron fruit) |
| Form | Liquid or powder |
| Color | Pale yellow to amber |
| Odor | Citrus-like, refreshing scent |
| Solubility | Water-soluble |
| Active Compounds | Vitamin C, flavonoids, limonoids |
| Uses | Flavoring, cosmetic, nutraceutical, supplement |
| Ph | Approximately 3.5–4.5 |
| Extraction Method | Cold pressing or solvent extraction |
| Storage Conditions | Cool, dry place away from sunlight |
| Shelf Life | 12-24 months when properly stored |
As an accredited Citron Fruit Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Citron Fruit Extract comes in a 250 mL amber glass bottle with a tamper-evident cap and clear product labeling. |
| Shipping | Citron Fruit Extract is shipped in sealed, food-grade containers to maintain freshness and prevent contamination. The containers are clearly labeled and protected from direct sunlight, moisture, and extreme temperatures. Standard shipping protocols for natural extracts apply, ensuring safe and secure transit, with documentation provided for traceability and regulatory compliance. |
| Storage | Citron Fruit Extract should be stored in a cool, dry place away from direct sunlight and heat sources. Keep the container tightly closed to prevent contamination and evaporation. Store at room temperature, ideally between 15-25°C (59-77°F), in a well-ventilated area. Avoid exposure to moisture and keep away from incompatible substances, such as strong oxidizers. |
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Purity 98%: Citron Fruit Extract with Purity 98% is used in cosmetic serum formulations, where it enhances antioxidant capacity and skin brightening efficiency. pH Stability 3-8: Citron Fruit Extract with pH Stability 3-8 is used in beverage enrichment, where it maintains active bioflavonoids during shelf life. Particle Size <10 microns: Citron Fruit Extract of Particle Size <10 microns is used in powdered drink mixes, where it promotes homogeneous blending and fast dissolution rates. Viscosity Grade Low: Citron Fruit Extract with Low Viscosity Grade is used in liquid supplements, where it enables smooth texture and improved mouthfeel. Molecular Weight 180-320 g/mol: Citron Fruit Extract with Molecular Weight 180-320 g/mol is used in nutraceutical capsules, where it supports targeted absorption and bioavailability. Stability Temperature up to 60°C: Citron Fruit Extract with Stability Temperature up to 60°C is used in tea concentrates, where it preserves citrus flavor and phytonutrient content during pasteurization. Moisture Content <5%: Citron Fruit Extract with Moisture Content <5% is used in confectionery coatings, where it increases shelf stability and reduces clumping. Solubility >95% in Water: Citron Fruit Extract with Solubility >95% in Water is used in sports nutrition drinks, where it delivers rapid dispersion and active ingredient delivery. |
Competitive Citron Fruit Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
