Purity 98%: Chrysanthemum Polysaccharide with a purity of 98% is used in pharmaceutical formulations, where high purity ensures consistent bioactivity and safety for therapeutic use.

Molecular Weight 150 kDa: Chrysanthemum Polysaccharide at a molecular weight of 150 kDa is used in immunomodulatory supplements, where optimal size enhances immune system modulation.

Viscosity Grade HV: Chrysanthemum Polysaccharide of high viscosity grade (HV) is used in functional beverages, where increased viscosity improves mouthfeel and suspension stability.

Particle Size <50 µm: Chrysanthemum Polysaccharide with particle size less than 50 µm is used in powdered nutrition mixes, where fine dispersion improves solubility and product uniformity.

Stability Temperature 85°C: Chrysanthemum Polysaccharide with stability up to 85°C is used in hot-fill beverage processing, where thermal stability maintains polysaccharide integrity and functional properties.

Water Solubility >98%: Chrysanthemum Polysaccharide with water solubility greater than 98% is used in instant drink formulations, where high solubility guarantees rapid dissolution and palatability.

pH Stability 3-9: Chrysanthemum Polysaccharide stable in pH range 3-9 is used in diverse food products, where broad pH stability ensures consistent performance under varying formulation conditions.

Endotoxin Level <0.5 EU/g: Chrysanthemum Polysaccharide with endotoxin level below 0.5 EU/g is used in injectable therapeutics, where low endotoxin content minimizes risk of adverse reactions.

Ash Content <1.0%: Chrysanthemum Polysaccharide with ash content less than 1.0% is used in dietary fiber supplements, where low ash content improves purity and safety for consumption.

Residual Solvent <10 ppm: Chrysanthemum Polysaccharide with residual solvent below 10 ppm is used in sensitive pediatric formulations, where minimal residual solvents ensure product safety and compliance.