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HS Code |
858149 |
| Product Name | Chicken Protein Peptide |
| Source | Chicken |
| Main Component | Protein peptides |
| Average Molecular Weight | 500-3000 Da |
| Appearance | White to light yellow powder |
| Solubility | Highly soluble in water |
| Taste | Mild, neutral |
| Protein Content | Above 80% |
| Production Method | Enzymatic hydrolysis |
| Recommended Storage | Cool, dry place |
| Allergenic Information | Generally low allergenic |
| Application Forms | Powder, capsule, tablet |
| Usage | Nutritional supplement, functional food |
| Stability | Stable under normal storage conditions |
| Digestibility | Easily digestible |
As an accredited Chicken Protein Peptide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Chicken Protein Peptide is packaged in a 1kg foil-lined, resealable plastic pouch with clear labeling for quality assurance and product information. |
| Shipping | Chicken Protein Peptide is securely packaged in sealed, food-grade containers to ensure quality and prevent contamination. Shipments are dispatched via expedited courier services, with temperature control measures when required. Each package includes proper labeling, safety data sheets, and tracking information to guarantee safe, compliant, and timely delivery to the destination. |
| Storage | Chicken Protein Peptide should be stored in a tightly sealed container in a cool, dry, and well-ventilated area, away from direct sunlight and sources of heat or moisture. Ideally, keep it at 2-8°C to preserve its stability and quality. Avoid exposure to strong acids, bases, and oxidizing agents. Handle with care to prevent contamination. |
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Purity 90%: Chicken Protein Peptide with purity 90% is used in sports nutrition formulations, where it enhances muscle recovery efficiency. Molecular Weight 800 Da: Chicken Protein Peptide with molecular weight 800 Da is used in functional beverages, where it delivers rapid absorption and bioavailability. Stability Temperature 60°C: Chicken Protein Peptide with stability temperature 60°C is used in ready-to-eat meal production, where it maintains protein integrity during pasteurization. Solubility 100 mg/mL: Chicken Protein Peptide with solubility 100 mg/mL is used in high-concentration liquid supplements, where it ensures homogeneous dispersion. Bulk Density 0.45 g/cm³: Chicken Protein Peptide with bulk density 0.45 g/cm³ is used in powdered health products, where it facilitates efficient mixing and dosing accuracy. Ash Content ≤ 2%: Chicken Protein Peptide with ash content ≤ 2% is used in infant nutritional formulas, where it minimizes mineral-induced taste interference. Peptide Content ≥ 85%: Chicken Protein Peptide with peptide content ≥ 85% is used in clinical nutrition, where it promotes rapid nutritional support for recovery. Particle Size D90 < 200 µm: Chicken Protein Peptide with particle size D90 < 200 µm is used in dietetic snack bars, where it improves mouthfeel and product texture. pH Stability 3-7: Chicken Protein Peptide with pH stability range 3-7 is used in acidic beverage applications, where it preserves solubility and prevents precipitation. Endotoxin Level < 0.5 EU/mg: Chicken Protein Peptide with endotoxin level < 0.5 EU/mg is used in parenteral nutritional solutions, where it ensures safety for intravenous administration. |
Competitive Chicken Protein Peptide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
