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HS Code |
179952 |
| Product Name | Chicken Essence Extract |
| Form | Liquid |
| Main Ingredient | Chicken extract |
| Color | Dark brown |
| Taste | Savory and rich |
| Aroma | Mild chicken scent |
| Packaging | Sealed bottles or sachets |
| Serving Size | One bottle (usually 60ml to 70ml) |
| Country Of Origin | Various (commonly Taiwan, Singapore, Malaysia, China) |
| Shelf Life | Often 12-24 months unopened |
| Storage Condition | Store in a cool, dry place |
| Usage | Consumed as a health supplement |
| Dietary Info | Usually fat-free and low in calories |
| Target Consumer | General public, especially those seeking recovery or nutritional boost |
| Allergen Info | Contains chicken/protein |
As an accredited Chicken Essence Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Chicken Essence Extract is packaged in a sealed, amber glass bottle, 100 mL, with tamper-evident cap and clear product labeling. |
| Shipping | Chicken Essence Extract should be shipped in tightly sealed, food-grade containers to prevent contamination and preserve freshness. Containers must be clearly labeled and kept cool, ideally between 0–8°C, during transit. Proper cushioning is recommended to avoid damage. Ensure compliance with local food safety and transportation regulations throughout the shipping process. |
| Storage | Chicken Essence Extract should be stored in a cool, dry place, away from direct sunlight and moisture. Keep the container tightly sealed to prevent contamination and preserve freshness. Ideally, refrigerate after opening to maintain quality and extend shelf life. Avoid exposure to extreme temperatures. Always follow any specific storage recommendations provided by the manufacturer or supplier. |
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Purity 98%: Chicken Essence Extract with 98% purity is used in functional food formulations, where it enhances bioactive peptide concentration. Moisture ≤5%: Chicken Essence Extract with moisture content ≤5% is used in powdered nutritional supplements, where it ensures extended shelf stability. Protein Content ≥60%: Chicken Essence Extract featuring protein content ≥60% is used in sports nutrition beverages, where it increases muscle protein synthesis support. Viscosity Grade 200 mPa·s: Chicken Essence Extract at 200 mPa·s viscosity is used in ready-to-eat soups, where it improves mouthfeel and homogeneity. Stability Temperature 120°C: Chicken Essence Extract stable up to 120°C is used in heat-processed meal kits, where it retains flavor and functional integrity post-sterilization. Particle Size D90 <150 µm: Chicken Essence Extract with particle size D90 <150 µm is used in instant drink mixes, where it promotes rapid dissolution. Amino Acid Content ≥20%: Chicken Essence Extract with amino acid content ≥20% is used in clinical nutrition products, where it aids in accelerated patient recovery. Ash Content ≤2%: Chicken Essence Extract with ash content ≤2% is used in infant formula, where it minimizes mineral load and improves digestive tolerance. Fat Content ≤1%: Chicken Essence Extract with fat content ≤1% is used in low-calorie dietary meals, where it supports formulation of lean protein products. pH Range 6.0–7.0: Chicken Essence Extract with pH range 6.0–7.0 is used in pH-sensitive beverage systems, where it ensures product stability and taste preservation. |
Competitive Chicken Essence Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
