|
HS Code |
207937 |
| Name | Cherokee Rose Fruit |
| Scientific Name | Rosa laevigata |
| Type | Edible fruit |
| Color | Red-orange |
| Shape | Oval |
| Taste | Mildly sweet |
| Edibility | Raw or cooked |
| Nutritional Value | High in vitamin C |
| Native Region | Southeastern United States |
| Harvest Season | Late summer to fall |
| Texture | Fleshy |
| Common Use | Jams, jellies, teas |
As an accredited Cherokee Rose Fruit factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The package is a silver foil pouch labeled “Cherokee Rose Fruit,” containing 100g of dried fruit slices, with safety and origin details. |
| Storage | Cherokee Rose Fruit should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of heat or moisture. Keep the fruit in an airtight container to preserve freshness and prevent contamination. Ensure the storage area is free from pests and avoid stacking heavy items on top to prevent bruising or damage to the fruit. |
| Shipping | Cherokee Rose Fruit should be shipped in sturdy, sealed containers to prevent leakage and contamination. Ensure proper labeling with hazard and handling information if applicable. Maintain temperature and humidity controls as necessary. Comply with local and international shipping regulations for chemicals, and provide safety data sheets to carriers and recipients. |
Competitive Cherokee Rose Fruit prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com