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HS Code |
552395 |
| Product Name | Changchun Ruibin Tartaric Acid |
| Chemical Formula | C4H6O6 |
| Cas Number | 87-69-4 |
| Molecular Weight | 150.09 g/mol |
| Appearance | White crystalline powder |
| Solubility In Water | Fully soluble |
| Ph Value | 2.2 (1% solution) |
| Assay Purity | 99.5% min |
| Odor | Odorless |
| Melting Point | 168-172°C |
| Storage Conditions | Store in a cool, dry place |
| Applications | Food additive, acidulant, antioxidant |
| Main Export Markets | Global |
| Origin | China |
| Brand | Changchun Ruibin |
As an accredited Changchun Ruibin Tartaric Acid factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The Changchun Ruibin Tartaric Acid is packaged in a 25kg white woven bag with blue labeling and clear product information. |
| Shipping | Changchun Ruibin Tartaric Acid is shipped in tightly sealed, food-grade 25 kg bags or drums to ensure product integrity. Packages are clearly labeled and safeguarded from moisture, heat, and contamination. Shipping complies with international chemical transport regulations and includes documentation for safe handling and storage upon delivery. |
| Storage | Changchun Ruibin Tartaric Acid should be stored in a cool, dry, well-ventilated area, away from heat sources and direct sunlight. Keep the container tightly closed to prevent moisture absorption and contamination. Avoid storing near incompatible substances such as strong oxidizers or bases. Proper labeling and adherence to safety guidelines are essential for safe storage and handling. |
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Purity 99.8%: Changchun Ruibin Tartaric Acid with purity 99.8% is used in pharmaceutical synthesis, where it ensures high yield and product safety due to minimal impurities. Optical Purity ≥99%: Changchun Ruibin Tartaric Acid with optical purity ≥99% is used in chiral resolution processes, where it provides consistent enantiomeric separation efficiency. Melting Point 170°C: Changchun Ruibin Tartaric Acid with a melting point of 170°C is utilized in food acidulant applications, where it supports thermal stability during processing. Particle Size D50 ≤ 20μm: Changchun Ruibin Tartaric Acid with particle size D50 ≤ 20μm is used in beverage powder formulations, where it enables rapid dissolution and uniform taste profile. Moisture Content ≤0.2%: Changchun Ruibin Tartaric Acid with moisture content ≤0.2% is applied in effervescent tablets, where it maintains tablet integrity and prevents premature reaction. Heavy Metal Content ≤10 ppm: Changchun Ruibin Tartaric Acid with heavy metal content ≤10 ppm is used in dental pharmaceutical production, where it ensures high purity and safety for sensitive applications. Stability Temperature ≥60°C: Changchun Ruibin Tartaric Acid with stability temperature ≥60°C is used in industrial adhesive formulations, where it guarantees long-term product stability under elevated storage conditions. Sulfate Content ≤0.03%: Changchun Ruibin Tartaric Acid with sulfate content ≤0.03% is used in cosmetics manufacturing, where it minimizes risk of product discoloration or skin irritation. |
Competitive Changchun Ruibin Tartaric Acid prices that fit your budget—flexible terms and customized quotes for every order.
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Changchun Ruibin has been dedicated to producing tartaric acid since the earliest days of the industry’s move toward high consistency in organic acids. Manufacturing chemistry isn’t about buzzwords or lofty promises—it’s relentless, grounded work rooted in raw materials, real reactions, and a responsibility for the product all the way from processing tanks to finished bags. Our approach shapes every batch of Changchun Ruibin Tartaric Acid coming off the line, whether destined for food, pharmaceuticals, electronics, or specialty industrial applications.
We operate reactors built to handle large scale, using fermentation and quality control protocols that require experienced hands—people who know the behavior of the raw grape byproducts, the optimal pH, and the shifts you get during the reaction. Every adjustment matters. Our teams dial in specifications like L(+) isomer content, moisture, residue on ignition, and color, not because a distributor wants a certificate, but because customers rely on those details in practice. Powder texture affects blending, solubility impacts final product clarity or taste, and every speck of impurity can spoil the quality in high-sensitive sectors.
Our standard offering—the Changchun Ruibin Tartaric Acid Model RB-01—hits a minimum assay of 99.7 percent. The granularity is fine enough for efficient dispersion, so users in food production get even souring and reliable fermentation, while the pharmaceutical sector benefits from high stability and compatibility with other actives. Each production shift logs the optical rotation and tests for heavy metals, arsenic, chloride—every batch gets checked by experienced lab staff, not just by machine.
Walk through any beverage plant or a pharmaceutical workshop, and you’ll notice that tartaric acid shows up far beyond its source in wine. Its main draw comes from its strong, clean acidity (pKa1 2.98) and its function as a chiral agent. In tableting, a super-fine granule size reduces settling and improves active distribution. In baking powder blends, consistency determines the lift in cakes and cookies. Pharmaceutical operations want tartaric acid free from pesticide residue or biogenic amines. Without those tight controls, there’s no way to hit reproducibility in high-volume production.
Some products sold in the open market come in lower purities—sometimes as low as 98 percent. Initially, small impurities might not seem to matter, but anyone who’s managed a bottling line or a supplement mixer understands that a small inclusion translates into off-flavors, unwanted reactivity, or trouble downstream. Changchun Ruibin acid avoids the haze and sediment that can come from cause relaxation on specs; the powder dissolves cleanly and carries little to no taste contamination.
We see plenty of tartaric acid brands labeled ‘food grade’ or ‘USP/E334’—but there is more to real-world performance than certificates or printed grades. As a manufacturer, we frequently field calls from users switching over from lower-cost or inconsistent sources after issues with cloudiness, residue, or batch-to-batch variation. Instead of importing pressed cakes or blending with lower-cost synthetic acids, we control every step, from raw material trackability to release testing. This isn’t simply a badge for marketing; it keeps recalls from happening and ensures every ton we ship lands within spec.
Some tartaric acids derived from synthetic racemic production lack the optical purity needed in applications with chiral sensitivity. The L(+) isomer, naturally derived from grape skins and fermentation substrates, is not only more active in certain pharmaceutical reactions and better integrated in biological systems, but it also avoids the off-character flavors and reduced effectiveness found with racemic or DL-tartaric acid. We commit to this higher grade even if it takes longer to purify and costs more to produce.
Practiced hands at the factory watch for the difference in reaction when moving from one harvest batch of byproduct to another. Humidity during drying, temperature settings during crystallization, and precise handling at the milling stage can mean the difference between a bright, white, free-running powder and a yellowing, clumpy product. Production personnel understand these details make or break suitability for demanding users. For instance, the electronics industry uses tartaric acid as a chelating agent in electroplating; any trace contamination leads to unpredictable outcomes. Our technicians know these stakes because we keep communication lines open with end-users.
Changchun Ruibin Tartaric Acid finds its way into effervescent tablets, potassium tartrate, antioxidants, cement mixes, and even the preparation of mirror silvering solutions. Getting those right involves more than just loading raw materials into a reactor. For effervescent vitamin tablets, for example, our fineness profile ensures rapid dissolution without dusting. For bakery blends, the subtle mineral profile prevents off-colors during Maillard reactions. Quality inspectors at our plant draw on years of chemical know-how, not just textbook knowledge, to monitor and ensure smooth operation, troubleshooting in real time rather than relying exclusively on automated systems.
End users—not purchasing agents or speculators—put the true value on tartaric acid. A mid-sized food plant in Southeast Asia once shared how a single bad batch from a speculative supplier caused bottling line downtime and a recall, not because the product was grossly contaminated but because slight residue led to filter clogging. Our accountability as a producer is clear—traceability, repeat adherence to standards, and immediate responsiveness to any field report.
Unlike intermediaries, a manufacturer has unique access to real-time production data, raw material sourcing, and direct customer feedback. Decades spent refining our protocols mean that if a customer flags a minor issue, we can trace it back to the production date, equipment shift, or even a specific change in source material. This tight loop allows for both rapid correction and a steady, continual improvement cycle. Traders often find themselves relaying issues up the chain; we address them at the source.
Laws and regulations never stay static. Food safety codes tighten, pharmaceutical standards update, electronic chemical requirements shift. We don’t just update our specs—we re-evaluate upstream sources, recalibrate test methods, and re-train lab staff. When labeling requirements for E334 tartaric acid evolved several years ago, we adapted batch records and sampling policies, not just product labels. Our certification teams work with buyers across Asia, Europe, and the Americas, fielding audits not as a nuisance, but as a checkpoint ensuring every shipment aligns with legal and quality requirements.
Facing the reality of stricter environmental standards, Changchun Ruibin invests in wastewater treatment, emission scrubbing, and greener energy sources at the plant. Solvent recovery, energy use from renewable sources, and waste minimization are not simply for compliance—they reduce batch variability by maintaining a consistent production environment, and keep us competitive as customers become more aware of both quality and sustainability.
It’s not marketing teams that craft these standards. Experience at the production line—where temperature fluctuations, seasonal variation in grapes, and mechanical failures happen—teaches more than lab simulations or trading contracts ever can. Our process has evolved as we learned how environmental controls, thorough washing steps, and in-process sampling can pre-empt issues that crop up in the final sack.
Many competitors offer private label or bulk-packed tartaric acid, but not all keep final packaging, labeling, and sample archiving under one roof. We do. It allows us to respond quickly to feedback, conduct thorough quality investigations, and make changes before small deviations turn into real problems.
Industrial chemistry rewards diligence. During the early years, batch yields would sometimes shift dramatically—one season’s grape byproduct would react just a bit differently from another. Operators at Changchun Ruibin did not simply write off those variations; they compiled lessons, learning how fine-tuning drying protocols or extending filtration time could boost overall consistency. That knowledge, built over many years, translates directly into fewer failed batches, less returned product, and happier clients down the line.
A major client once required tartaric acid with near-zero chloride for a custom metal-finishing application. Rather than outsourcing, we installed additional ion exchange columns in the purification line. The extra investment wasn’t about chasing labels—it was about tangible results in the customer’s final product. Now, those learnings are standard for all of our output, raising the level for every client who places an order.
We do not see continuous improvement as jargon. Each season brings new insight—whether that’s a tighter limit on heavy metals, a new test method to detect subtle contaminants, or improved packaging to prevent caking in humid climates. Our in-house team reviews every field complaint, trending issues and updating internal SOPs. Improving each step reduces not just operational headaches, but end-user complaints and regulatory risk.
Direct manufacturer-user communication remains a pillar of strength. We engage in regular technical exchanges with buyers, listening to their feedback and proposing solutions that make a difference. One beverage manufacturer recently achieved higher throughput on their carbonation line after we helped refine both the tartaric acid input grade and the method of addition. This kind of cooperation builds long-term success for both sides—because we are the ones solving the issue, not passing the message along a supply chain.
Markets keep changing. We see rising demand for high-purity acid in nutraceuticals, clean-label foods, and precision electronics. As more companies adopt stricter supplier approval protocols, the requirements for full traceability, rapid technical support, and real-time problem solving intensify. We’re already invested in digital batch records, automated sampling logs, and secure, real-time reporting to buyers.
Changchun Ruibin’s future runs with the same principles that built our reputation—tough work in production, relentless focus on real-world user needs, and never trading away consistency for quick gains. Whether for a new effervescent supplement, a clean-label beverage, or a specialized industrial process, we believe that every kilogram of tartaric acid represents our craftsmanship and our ongoing relationship with the industries we serve.
Whenever a client faces undissolved residue, caking, or unexpected pH drift, we work through the issue by inspecting their process, reviewing our batch records, and making dedicated lab runs to simulate their use. In a recent example, a bakery chain experienced subtle bitterness in its cakes after switching to a different tartaric acid supplier. By analyzing their flour blend and our sampling archives, we pinpointed a variance in mineral content. After adjusting our end filtration step, the issue resolved—another testament to hands-on, actionable solutions.
Scalability also remains a challenge as demand grows. Some suppliers stretch capacity by cutting corners or purchasing partially-processed intermediate acids. We recognize the risk posed by this approach—blending in lower-grade intermediates introduces unpredictability. Our policy, instead, has been to increase storage and process flexibility, investing in larger reaction units and downstream control, maintaining our in-house standards across all output. It is a slower path, but it preserves quality and trust.
Environmental management presents no shortcuts. Wastewater handling, emission controls, and solid waste disposal all impact product consistency, local regulations, and relationships with nearby communities. We invest in waste minimization measures and advanced treatment, going beyond basic compliance to improve operational robustness and minimize production downtime due to environmental incidents.
Every industry that uses tartaric acid brings its own unique challenges and requirements. For winemakers, clarity and flavor stand above all. For the pharmaceutical sector, purity and trace contaminant levels take priority. For industrial clients, batch consistency and supply reliability matter most. We address each of these not with generic brochures but with solid, proven manufacturing routines and honest, experienced dialogue. Repeat orders from long-term clients send the clearest message—reliability earns trust and builds business better than any certificate or brochure can promise.
Changchun Ruibin’s tartaric acid does not hide behind technical data or marketing gloss. Every kilogram draws on history, scientific rigor, and an understanding of what real users need day in and day out. We’re invested for the long haul, learning and adapting each season, so our product meets the tightening expectations of both regulators and end-users, now and as the chemistries of the future arrive.