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HS Code |
755750 |
| Name | Casein Powder |
| Type | Protein Supplement |
| Source | Milk |
| Main Protein | Casein |
| Appearance | Fine white to off-white powder |
| Solubility | Slowly soluble in water |
| Taste | Mild, milky |
| Digestibility | Slow-digesting |
| Primary Use | Muscle recovery and maintenance |
| Common Users | Athletes, bodybuilders, fitness enthusiasts |
| Allergen | Contains milk |
| Storage Condition | Cool, dry place |
| Shelf Life | 12-24 months |
| Serving Size | Approximately 30 grams |
| Calories Per Serving | Around 110-120 kcal |
As an accredited Casein Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Casein Powder is packaged in a durable, sealed 1 kg plastic container with a tamper-evident lid and clear labeling for safety. |
| Shipping | Casein Powder should be shipped in tightly sealed, food-grade containers to prevent moisture absorption and contamination. It must be kept away from direct sunlight, excessive heat, and strong odors. During transport, containers should be properly labeled and handled with care to prevent damage and ensure product quality upon arrival. |
| Storage | Casein Powder should be stored in a tightly sealed container, in a cool, dry, and well-ventilated area, away from moisture, heat, and direct sunlight. Protect from strong oxidizing agents and sources of ignition. Store at room temperature, ideally below 25°C. Ensure good housekeeping to prevent contamination and caking. Avoid excessive humidity to maintain product quality and shelf life. |
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Purity 90%: Casein Powder with 90% purity is used in nutritional supplements, where it enhances protein content and bioavailability. Particle Size 80 mesh: Casein Powder with 80 mesh particle size is used in ready-to-mix beverages, where it improves solubility and dispersion. Viscosity Grade Medium: Casein Powder with medium viscosity grade is used in dairy-based desserts, where it provides optimal texture and mouthfeel. Moisture Content ≤ 8%: Casein Powder with moisture content ≤ 8% is used in dried meal replacements, where it ensures long shelf life and prevents clumping. Stability Temperature 60°C: Casein Powder with a stability temperature of 60°C is used in processed cheese products, where it maintains functional integrity during thermal processing. pH 6.6–7.0: Casein Powder with pH 6.6–7.0 is used in infant formula manufacturing, where it helps maintain product safety and compatibility with infant digestive systems. Ash Content ≤ 2.5%: Casein Powder with ash content ≤ 2.5% is used in high-protein bars, where it reduces mineral-induced off-flavors and improves product quality. Fat Content ≤ 1.5%: Casein Powder with fat content ≤ 1.5% is used in sports nutrition products, where it delivers high protein with minimal added fat. Solubility ≥ 95%: Casein Powder with solubility ≥ 95% is used in instant beverage mixes, where it ensures rapid and complete dissolution. Bulk Density 0.45 g/cm³: Casein Powder with bulk density 0.45 g/cm³ is used in powdered meal replacers, where it optimizes packaging and blending efficiency. |
Competitive Casein Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
