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HS Code |
711528 |
| Name | Camphor Oil Extract |
| Botanical Source | Cinnamomum camphora |
| Appearance | Colorless to pale yellow liquid |
| Odor | Strong, penetrating, and aromatic |
| Solubility | Insoluble in water, soluble in alcohol and oils |
| Main Components | Camphor, cineole, safrole |
| Extraction Method | Steam distillation |
| Boiling Point | 204°C (399°F) |
| Density | 0.860-0.980 g/cm³ |
| Flash Point | 66°C (151°F) |
| Refractive Index | 1.464 – 1.472 |
| Common Uses | Topical analgesic, insect repellent, chest rub |
| Cas Number | 8008-51-3 |
As an accredited Camphor Oil Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Camphor Oil Extract, 500ml amber glass bottle, sealed with a tamper-evident cap, labeled with safety, storage, and handling instructions. |
| Shipping | Camphor Oil Extract is shipped in tightly sealed, leak-proof containers to ensure safety and maintain product integrity. Packages are clearly labeled according to regulatory requirements and handled as a flammable liquid. Shipment includes appropriate documentation and is protected from direct sunlight, heat sources, and moisture during transit. |
| Storage | Camphor Oil Extract should be stored in a cool, dry, well-ventilated area, away from direct sunlight, heat, and ignition sources. Keep the container tightly closed when not in use, and store separately from oxidizing agents and acids. Ensure proper labeling and avoid excessive exposure to air to maintain quality. Use glass or compatible, chemical-resistant containers for storage. |
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Purity 99%: Camphor Oil Extract with 99% purity is used in pharmaceutical topical formulations, where enhanced antimicrobial efficacy is achieved. Viscosity Grade 45 mPa·s: Camphor Oil Extract of viscosity grade 45 mPa·s is used in cosmetic creams, where improved spreadability and skin absorption are realized. Stability Temperature 60°C: Camphor Oil Extract stable up to 60°C is used in massage oils, where long-term thermal integrity during storage is maintained. Molecular Weight 152.23 g/mol: Camphor Oil Extract with molecular weight 152.23 g/mol is used in pain relief gels, where efficient penetration and localized analgesic effect is observed. Density 0.92 g/cm³: Camphor Oil Extract with a density of 0.92 g/cm³ is used in aromatherapy diffusers, where optimal dispersion and sustained fragrance release are ensured. Refractive Index 1.474: Camphor Oil Extract with a refractive index of 1.474 is used in pharmaceutical nasal inhalers, where formulation clarity and ingredient compatibility are enhanced. Melting Point 175°C: Camphor Oil Extract with a melting point of 175°C is used in vapor rub formulations, where stability during heat exposure is provided. Particle Size <1 μm: Camphor Oil Extract with particle size less than 1 μm is used in transdermal patches, where increased bioavailability and rapid onset of action are achieved. Acid Value <2 mg KOH/g: Camphor Oil Extract with acid value less than 2 mg KOH/g is used in wound care ointments, where product stability and minimized irritation are delivered. Flash Point 65°C: Camphor Oil Extract with a flash point of 65°C is used in industrial disinfectants, where safe handling and effective antimicrobial action are ensured. |
Competitive Camphor Oil Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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Producing Camphor Oil Extract calls for much more than knowledge of camphor trees and a battery of stainless steel vessels. Our work follows time-tested methods that coax the finest qualities out of every tree and every batch. Our approach never overlooks the hands-on lessons that come from decades on the plant floor. We have watched markets change and demands shift, but the need for a genuinely clean, potent camphor oil never goes away.
Every drum of extract tells a story that begins in carefully selected groves, continues in our distillation bays, and ends in countless consumer applications. Trust in quality rests not just with chemistry, but with the patience and attention embedded in every step we take. The small things—tracking the growing conditions of trees, double-checking equipment pressure, hand-testing the aroma—these are the details that separate average products from the kind we stand behind.
The finished extract delivers an unmistakable sharpness and cooling fragrance, immediately recognizable to anyone who has used camphor-based balms or liniments. The clear, fluid oil carries a strong, woody note that we work to ensure remains consistent each year, despite the inevitable changes in weather or soil humidity. We have settled on a selection model that sorts raw material by age, location, and freshness, avoiding the inclusion of any wood that might dull the product or introduce unwanted off-notes.
Customers in pharmaceuticals, cosmetics, personal care, and flavorings expect a defined camphor content and minimal impurities. This expectation shapes our refining process. Every batch undergoes steam distillation—not solvent extraction—maintaining natural composition and avoiding unwanted residues. Our team adjusts distillation times and temperatures according to subtle shifts in feedstock quality; nothing leaves the site unless it matches our profile for clarity, aroma strength, and composition.
We have standardized our main model at pharmaceutical grade, targeting a camphor content above 98%. Moisture, resin, and secondary terpenes all fall within controlled limits. In response to customer feedback, we no longer mix grades or dilute endpoints for volume’s sake. Lower grades leave behind waxes and gums best suited for industrial or non-topical use. We keep these streams separate and mark our pure extract clearly, keeping the risk of cross-contamination at zero. Our lot records stretch back ten years, making traceability more than a compliance issue—it is a point of pride.
All incoming raw materials receive a full set of content tests: camphor, safrole, linalool, and cineole. This enables us to adjust our parameters batch-to-batch, sidestepping the risk of noncompliance with export rules for cosmetics or personal care endpoints. For aromatic therapy clients, who target a bold, lasting fragrance, our process retains the oil’s brisk volatility and skip heavy-bottom fractions. Stubborn paraffin residues do not make it into our top products, thanks to a double-filtration step unique to our line.
Most people know camphor oil from traditional medicated rubs, patches, and topical ointments. Our extract ends up in countless global formulas for muscle relief, nasal clearing, and mild analgesics. These workflows invite little room for error; too much water, the rub separates, too many residues, and the end product loses its signature scent. We never rely solely on computer data to grade material. Our most trusted technicians also run organoleptic tests, judging aroma and tactile qualities with trained senses developed over years.
Major cosmetic companies tap our camphor oil for its freshness effect in cleansers, aromatherapy blends, and insect repellent sprays. For them, surface feel, consistency of fragrance, and absence of leftover grit mean everything. Their quality control departments demand lot-by-lot documentation and repeatable test results. Over the years, these tight tolerances have nudged us into tighter control over storage conditions, air quality, and even packaging selection. Every cask leaves sealed and nitrogen-flushed to prevent premature evaporation—a lesson learned from early losses in our company’s early years.
Beyond health and beauty, a select handful of food processors rely on our extract in flavoring compounds for sweets and mouth fresheners. Regulatory agencies look closely at trace contaminants in this segment, especially safrole. Our detection protocols spot issues long before drums reach packaging. As we see more inquiries for natural food-grade ingredients, we continue refining our membrane separation and chromatography steps to ensure nothing but pure, compliant oil reaches the filling line.
We inspect competitor samples whenever possible, not out of distrust but in pursuit of hard evidence and honest comparison. Most commercial camphor oils—especially those offered at a steep discount—bear the marks of solvent extraction or synthetic blending. These shortcuts introduce faint, off aromas and sometimes outright residues. We keep our hands off these tricks. Our method relies on nothing but distilled water and live steam, preserving the molecule in its original, plant-derived state.
Many mass-market oils come diluted to stretch volume or have their composition altered by blending lower-quality fractions. These cost-cutters always show in the test data—lower flashpoints, inconsistent camphor percentages, and a muddy, dull aroma. We decline to chase that business. Instead, we answer to pharmacists, cosmetic chemists, and food formulators who know the difference after a single whiff or drop-test.
Quality never simply means high camphor content. Texture, flashpoint, refractive index, and absence of waxes all paint a picture that educated buyers appreciate. We have learned to never overstate purity and always provide batch samples with real test certificates. Responsible manufacturing has shown us how to say no to volume sales where we cannot verify raw materials, even though it leaves orders on the table.
Over the years, new equipment and computer controls have streamlined some steps, but skill and patience never lose their value. Poor raw wood cannot be fixed by any amount of downstream filtering. We work with growers who share our respect for proper harvest timing and gentle handling; machined or immature material leaves behind residues impossible to scrub out later. More than once we have rejected full truckloads when growth rings, moisture content, or visual cues did not meet our standards. Protecting the incoming supply has become as critical as mastering the distillation itself.
Evaporation loss taught us a hard lesson in our early years. The essential nature of camphor oil makes it volatile, prone to disappearing from loosely sealed drums. Today, we fill under a dry nitrogen blanket and transport only in double-sealed, food-grade barrels. This move cut product loss, held down contamination risk, and earned customer trust for drum-by-drum consistency. Older clients recall our bumpy learning curve—and how we stuck to our word on replacements during those times.
Safety also remains a top priority. Camphor’s flammable vapor means we maintain high ventilation and strict no-spark policies in production areas. Every operator trains in oil handling, leak prevention, and basic fire safety. Early on, less regulated plants in the industry suffered several mishaps with camphor distillation. We took those stories as a warning, not just to copy but to step further with redundancy in safety checks and regular emergency drills. This gives our staff—and our buyers—added confidence every season.
Market pressures chase every industry, but chemical manufacturing faces extra scrutiny. Camphor always draws a sharp eye due to its presence in pharmaceuticals, food, and aromatics. Our product must not just meet global purity standards, it must also assure minimal environmental impact and transparency of sourcing. In recent years, more clients ask about sustainable forestry, ethical labor, and cradle-to-grave traceability. We have developed closer relationships with foresters, applying third-party auditing in our supply chain and documenting every batch by geographic lot.
Food and flavor applications push us even further. Certain regional laws sharply limit or ban safrole and cineole, owing to concern over trace toxicity. We incorporate full-spectrum chromatography into our regular quality control. Not only does this keep us in good standing with oversight agencies, it lets us promise every client that our camphor oil actually matches the label—no hidden fractions, no surprise components. This level of transparency has purchased long-standing relationships with demanding buyers.
Our experience tells us that shortcutting process controls almost always shows up later, almost always at the worst time: failed regulatory checks, returned shipments, or lost consumer confidence. Our teams inspect every step, taking samples—not just the final product but intermediate fractions and byproducts. This lets us spot early warning signs and correct drift in real time. It is this kind of old-fashioned vigilance that keeps our camphor oil at the quality level we aim for.
Working directly with customers has often made the biggest difference in our product’s evolution. Many reach out with demanding formulation challenges—a balm that separates, a nasal product with a shifting scent, a patch blend that leaves residue. Each field complaint sends us back to the bench and, often, to re-examine seemingly small steps in our own process. Adjusting condenser rates, tweaking carrier oil selection, modifying filtration timing: these responses add up over dozens of cycles to push the extract toward higher consistency.
Not all problems appear during routine production. Some arise in the final stages of a customer’s process, at filling or capping lines or, rarely, inside final packaging after months of storage. These troubles tend to land on us first; we embrace the responsibility and rarely point fingers. By reviewing historical batch data and providing extra samples for client-side testing, we help users troubleshoot and refine their own workflows. That willingness keeps our partnerships healthy and technically honest, year after year.
We continue investing in new analytical tools—both hardware and training for our team. Gas chromatography-mass spectrometry, FTIR, and advanced moisture analysis tell us more than ever before about what’s present in each batch. These tools have enabled us to spot new contaminants, optimize our old methods, and train our newer staff on what subtle differences to expect. All the technology in the world cannot replace trust, but it helps strengthen the decisions that trust is built on.
No industry stands still. In recent years, the move toward sustainability affects how we approach everything from raw wood purchasing to water management. We source timber from partners who practice responsible farming, avoiding overharvest and encouraging regrowth. Our distillation generates quite a bit of wastewater and spent wood residue. Traditionally, this waste simply went to landfill or outflow. Today, we collaborate with downstream partners to convert spent camphor wood into horticultural mulch or boiler fuel, assisting local growers and reducing landfill output.
Handling regulatory questions has grown more complex, especially with shifting safety standards and new health data. We dedicate staff to track legislative updates, re-tool certifications, and ensure each batch aligns with the most current set of rules. Whether the topic is permitted camphor concentration in topical products or minute residual solvent limits, we update our processes and communicate changes openly. This kind of forward focus not only keeps doors open across global markets—it ensures buyers and end-users enjoy confidence from drum to dose.
Raw material pricing and availability present a further challenge as global forestry faces increased scrutiny. Price spikes disrupt forecasting and planning, but our approach stresses long-term contracts and diversified partnerships rather than spot purchasing. These relationships cement reliability in our own schedule and protect clients from last-minute shortages or dramatic jumps in cost.
Transparency with all parties—suppliers, regulators, and clients—forms the backbone of our operation. Each new certification or audit means another chance to prove both our process and our product. We do not hide flaws; we face them, solve them, and log the solution for everyone’s reference. All of this effort finds reward in each repeat order and the trust placed in our name.
Manufacturing camphor oil extract has never offered shortcuts for those seeking superior quality. Every improvement we make—on the plant floor, in the supply chain, or through ongoing testing—reflects authentic experience in what works and what can fail. We take pride in knowing our extract stands apart for its reliability, potency, and pure origin. Each business relationship is built not on sales pitch but on factual delivery, open communication, and technical feedback.
Many years of direct involvement have taught us to value long-term partnerships with ingredient buyers, formulators, and researchers. We encourage sample requests, technical challenges, and strict audit schedules. These practices keep us sharp, honest, and reliable in an ever-shifting commercial landscape.
In sharing this commentary, we invite ongoing discussion and scrutiny. Questions and challenges—whether about sustainability, composition, or new uses—drive us to evolve and improve. Our camphor oil extract reflects the sum of these efforts, built with care, transparency, and commitment to the industries we serve.