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All Right Reserved
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HS Code |
744436 |
| Product Name | Camel Seed Extract |
| Source | Camelina sativa seeds |
| Appearance | Light yellow to brown liquid or powder |
| Solubility | Soluble in water and organic solvents |
| Active Compounds | Omega-3 fatty acids, antioxidants, phytosterols |
| Extraction Method | Cold-pressed or solvent extraction |
| Shelf Life | 12-24 months when stored properly |
| Storage Conditions | Cool, dry place away from sunlight |
| Common Uses | Dietary supplements, skin care, functional foods |
| Taste Profile | Mild, nutty flavor |
| Allergen Status | Generally hypoallergenic |
| Regulatory Status | Generally Recognized As Safe (GRAS) in many countries |
As an accredited Camel Seed Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Camel Seed Extract is packaged in a 250g amber glass bottle with a secure screw cap, labeled for purity and safety. |
| Shipping | Camel Seed Extract is shipped in sealed, airtight containers to prevent contamination and preserve quality. Packaging complies with chemical safety regulations, including appropriate labeling and documentation. Containers are cushioned to prevent breakage during transport. Shipments are handled by certified carriers, ensuring temperature control and prompt delivery to maintain extract efficacy. |
| Storage | Camel Seed Extract should be stored in a tightly sealed container, away from direct sunlight and moisture, in a cool, dry place. Keep the storage area well-ventilated and at room temperature, ideally between 15°C and 25°C (59°F–77°F). Ensure the container is clearly labeled and inaccessible to children, pets, or unauthorized personnel. Avoid exposure to extreme temperatures or open flames. |
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Purity 98%: Camel Seed Extract with 98% purity is used in nutraceutical formulations, where it enhances antioxidant delivered content for improved cellular protection. Viscosity Grade: Camel Seed Extract of high viscosity grade is used in cosmetic emulsions, where it increases product stability and texture consistency. Molecular Weight 1500 Da: Camel Seed Extract with molecular weight 1500 Da is used in topical creams, where it facilitates better skin absorption and efficacy. Melting Point 160°C: Camel Seed Extract with a melting point of 160°C is used in baked food applications, where it maintains stability and efficacy during processing. Particle Size 20 microns: Camel Seed Extract with a particle size of 20 microns is used in dietary supplements, where it offers improved dispersibility and homogeneous blending. Stability Temperature 55°C: Camel Seed Extract stable up to 55°C is used in beverage formulations, where it preserves active compounds under pasteurization conditions. Water Solubility 95%: Camel Seed Extract with 95% water solubility is used in functional beverages, where it ensures rapid dissolution and uniform distribution. Residual Solvent <0.1%: Camel Seed Extract with residual solvent below 0.1% is used in pharmaceutical capsules, where it meets safety and regulatory standards for human consumption. pH Stability Range 4-8: Camel Seed Extract with pH stability from 4 to 8 is used in personal care products, where it maintains bioactivity across diverse formulations. Ash Content <2%: Camel Seed Extract with ash content below 2% is used in food preservatives, where it contributes to product purity and quality assurance. |
Competitive Camel Seed Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
