© 2026 Sinochem Nanjing Corporation,
All Right Reserved
|
HS Code |
301393 |
| Product Name | Cabbage Head Extract |
| Form | Liquid |
| Main Ingredient | Cabbage (Brassica oleracea) head |
| Color | Pale yellow to greenish |
| Taste | Mild, earthy, slightly bitter |
| Odor | Vegetal, faint cabbage scent |
| Solubility | Water-soluble |
| Usage | Dietary supplement or herbal preparation |
| Preservation | Store in a cool, dry place away from sunlight |
| Extraction Method | Aqueous or ethanol extraction |
| Shelf Life | 1-2 years if unopened |
| Recommended Dosage | As directed on product label |
| Allergen Information | Derived from cabbage, a cruciferous vegetable |
| Free From | Gluten, artificial preservatives (varies by brand) |
| Regulatory Status | Dietary supplement (may vary by country) |
As an accredited Cabbage Head Extract factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White plastic bottle labeled “Cabbage Head Extract, 500 mL.” Features green accents, safety seal, and clear usage and storage instructions. |
| Shipping | Cabbage Head Extract is shipped in tightly sealed, food-grade containers to preserve freshness and prevent contamination. Packages are clearly labeled, handled with care, and protected from heat and light. Expedited shipping is used when necessary, complying with all regulations for natural extracts to ensure safe and compliant delivery. |
| Storage | **Cabbage Head Extract** should be stored in a cool, dry, and well-ventilated area, away from direct sunlight and sources of heat or ignition. Keep the container tightly closed and properly labeled. Store separately from incompatible substances such as oxidizers. Follow all safety guidelines and local regulations for storage. Avoid contamination and accidental spills during handling and storage. |
|
Purity 98%: Cabbage Head Extract with 98% purity is used in nutraceutical formulations, where it enhances antioxidant activity and cellular protection. Extract Viscosity 25 cP: Cabbage Head Extract with 25 cP viscosity is used in topical cosmetic emulsions, where it ensures uniform distribution and improved skin absorption. Particle Size <10 µm: Cabbage Head Extract with particle size below 10 µm is used in encapsulated dietary supplements, where it promotes faster dissolution and bioavailability. Stability Temperature 40°C: Cabbage Head Extract stable at 40°C is used in beverage production, where it maintains efficacy and prevents active compound degradation. Polyphenol Content 45%: Cabbage Head Extract containing 45% polyphenols is used in functional food applications, where it provides superior free radical scavenging and shelf-life extension. Water Solubility >95%: Cabbage Head Extract with water solubility greater than 95% is used in instant drink powders, where it ensures rapid dispersion and clear solution formation. Molecular Weight 350 Da: Cabbage Head Extract with molecular weight of 350 Da is used in transdermal patches, where it enhances skin penetration and targeted delivery efficiency. Melting Point 160°C: Cabbage Head Extract with a melting point of 160°C is used in solid oral dosage forms, where it enables consistent processing and stability during manufacturing. |
Competitive Cabbage Head Extract prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
