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HS Code |
588024 |
| Product Name | Broadleaf Holly Leaf |
| Type | Plant Leaf |
| Species | Ilex latifolia |
| Leaf Shape | Elliptical |
| Leaf Margin | Serrated |
| Leaf Color | Dark Green |
| Size Range Cm | 6-18 |
| Texture | Glossy |
| Uses | Ornamental, Decorative |
| Origin | East Asia |
| Evergreen | Yes |
| Toxicity | Mildly Toxic |
| Growth Habit | Shrub or Tree |
| Drought Tolerance | Moderate |
| Harvest Season | Year-round |
As an accredited Broadleaf Holly Leaf factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Broadleaf Holly Leaf comes in a sealed, resealable 500g kraft paper pouch with clear labeling, product name, and safety instructions. |
| Shipping | Broadleaf Holly Leaf is shipped in sealed, moisture-proof packaging to maintain freshness and prevent contamination. Each shipment complies with applicable safety and handling regulations. Packages are clearly labeled with relevant hazard information if required. Shipping options include standard and expedited delivery, with temperature control available upon request to preserve product quality. |
| Storage | Broadleaf Holly Leaf should be stored in a cool, dry, and well-ventilated area away from direct sunlight and sources of heat. Keep the container tightly closed to prevent moisture absorption and contamination. Ensure it is labeled properly and kept out of reach of children and pets. Avoid exposure to incompatible substances and follow local regulations for storage and handling. |
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Purity 98%: Broadleaf Holly Leaf with 98% purity is used in pharmaceutical extract formulations, where it enhances active compound concentration for therapeutic efficacy. Particle Size <50 µm: Broadleaf Holly Leaf of particle size less than 50 µm is used in encapsulated dietary supplements, where it improves bioavailability and uniform dispersibility. Moisture Content ≤5%: Broadleaf Holly Leaf with moisture content not exceeding 5% is used in food preservation systems, where it ensures longer shelf life and reduced microbial activity. Stability Temperature 60°C: Broadleaf Holly Leaf stable at 60°C is used in heated beverage applications, where it maintains antioxidant integrity during processing. Extract Yield 12%: Broadleaf Holly Leaf with an extract yield of 12% is used in cosmetic formulations, where it delivers consistent polyphenol content for enhanced skin protection. Ash Content ≤3%: Broadleaf Holly Leaf with ash content of no more than 3% is used in tablet manufacturing, where it ensures purity and meets regulatory compliance. Polyphenol Content 20%: Broadleaf Holly Leaf with 20% polyphenol content is used in functional tea blends, where it increases free radical scavenging effectiveness. Bulk Density 0.45 g/cm³: Broadleaf Holly Leaf with a bulk density of 0.45 g/cm³ is used in automated packaging lines, where it allows efficient dosing and uniform filling. Solubility 80% in Water at 25°C: Broadleaf Holly Leaf with 80% water solubility at 25°C is used in instant beverage powders, where it delivers rapid dissolution and homogeneous distribution. Chlorophyll Content 1.6 mg/g: Broadleaf Holly Leaf with chlorophyll content of 1.6 mg/g is used in coloring agents, where it provides a stable natural green hue in food applications. |
Competitive Broadleaf Holly Leaf prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
We know the Broadleaf Holly leaf better than anyone else. We have handled these evergreen leaves from the field to the final processing step for decades. Our team walks the fields where these broad, glossy, serrated leaves grow. We select only mature leaves, which naturally accumulate a higher level of bioactive compounds. This belief in hands-on sourcing has shaped our production methods, which can’t be replicated by bulk traders or repackagers. You get what we see and measure firsthand—hand-picked, traceable holly leaf from reliable stands, delivered straight to your line.
Each batch of our Broadleaf Holly Leaf comes with complete documentation. We process and dry the leaves using proprietary airflow curing systems. This protects color, aroma, and valuable secondary metabolites—especially icaritin derivatives and other flavonoids. Routine in-house HPLC assays confirm constituent ranges in every lot. Quality control in our line doesn’t start at weighing or packaging; it begins in the field with careful selection, and continues through the full supply chain right here at the facility.
Our Broadleaf Holly Leaf comes in several models defined by cut size, moisture target, and primary application. Leaves are available whole, sliced, or milled to custom grades. Cut size influences extract yields, surface area exposure, and handling in downstream processes. Typical batch moisture ranges from 8% to 10% by weight—low enough to prevent microbial activity, but just right for preserving color and key phytonutrients.
We refuse to stock months-old, sun-faded material. Logistics schedules are built around real-time harvests from our local partner-farms. Storage and shipping are managed in-house, in cool, well-ventilated rooms, and we never blend different production cycles. That reduces variability and eliminates batch-to-batch mystery.
Typical technical data for our most popular model—Whole Broadleaf Holly Leaf, 15cm average length:
Producers seek out our Broadleaf Holly Leaf for several reasons. The highest proportion lands in herbal tea applications, where clarity, aroma, and absence of off-flavors matter. Because our drying and milling line runs below 40°C, essential volatile oils and secondary phytonutrients remain strong in taste and scent. Extract manufacturers use our product as a foundation for green supplements, wellness formulations, and functional food blends.
We see demand surging from the cosmetics sector. Powdered holly leaf works as a plant-based active in soothing creams and skin serums, prized for its saponin and flavone content. Ingredient buyers often specify our leaf due to tight controls on pesticide residue and trace heavy metals. Rigorous batch data means customers never have to second-guess where their plant material came from.
Practitioners of traditional herbal medicine appreciate the broadleaf variety specifically. Its naturally higher concentration of triterpenes, compared to narrow-leaved holly species, makes it a choice base for tinctures, decoctions, and infusions. An increasing number of research labs purchase our material, citing our supply chain transparency and tight control of microbial status, as a reason to standardize on our leaf for clinical studies.
Some buyers grind the leaves further for nutraceutical tablets. Others brew large volumes to create non-alcoholic fermented health beverages. For every workflow, consistency and safety back up the rich natural profile that our Broadleaf Holly Leaf brings.
A growing list of suppliers offer holly leaf by the kilogram, but most source from mixed wild stands and rarely make site visits. You might see leaves hurriedly sun-dried, pressed into compacted bricks, or sitting bulk loose in open-air warehouses for months. Nearly all of these competing products show high variability in active content, color, and moisture. We do not cut corners on handling. Leaves are checked across three criteria—color intensity, chlorophyll breakdown, and residual stem content—before moving downstream.
We have developed a continuous airflow drying process that protects the active fraction. Independent labs confirm that our broadleaf cuts routinely out-test random lots from traders, both in terms of minimum flavonoid baseline and batch purity (ND for all standard pesticides). Where industry averages hover near 0.12% total flavonoids, our standard lots routinely achieve up to 0.22% or more. Color, aroma, and solubility reflect origins and handling. You see these differences immediately upon opening each carton.
We supply direct from our own integrated manufacturing site. There are no surprise substitutions, no resold “new crop” mixed with previous-year leaf. We track the origins of each production batch, paired to careful in-house microbial and pesticide testing. When experts request a certificate, data comes straight from our QC lab, not repackaged PDFs from up the supply chain.
We know from customer feedback that ease of extraction, consistent cut quality, and batch documentation are major buying criteria. These are not marketing terms—they are operational realities for our production line and for yours. Because we manage each stage of processing, we guarantee traceability and offer reliable batch reservations in both small and bulk orders.
We have been refining broadleaf holly processing over many years. Our plant handlers, chemical engineers, and QA specialists walk the same shop floor. Our buyers have names and faces, not just codes and order numbers. Each crate arriving at our plant goes through two intake checks: field notes and visual QC, then a random selection undergoes quick chromatographic screen for flavonoid fingerprinting. This holds our lots to real biochemical standards set by our own benchmarks.
None of our processing is outsourced. That means a customer order triggers activity in the very place where the holly grows, dries, and ships. We are responsible for any supply disruption or concern—no excuses, no blame-shifting. Service, reporting, and technical support all come from the same team developing your ingredient.
Many competitors claim to offer holly leaf “suitable for all applications.” We know that’s an empty phrase if you aren’t on top of foreign matter, texture, and traceability. Every industry has specific tolerances—for tea, lack of bitter aftertaste matters, for supplements, purity and stability mean everything, and for cosmetics, absence of allergens and heavy metals is non-negotiable. We support each request with batch-specific documentation and respond to technical queries promptly.
We learn from our customers more than from any textbook or regulatory guideline. One herbal medicine manufacturer requested a custom cut that fell outside our usual grades. Our team ran a single-batch trial, tracked active content from the shredder to the bag, and adjusted the cooling times. The client sent back feedback about better infusion clarity and shelf life, so we rolled out this spec for other specialty buyers. Many of our best process tweaks come from chasing unique customer specs, then tweaking the standard operation protocols to scale up the benefit.
We also adjust for environmental changes. Some seasons, rain patterns force us to rethink drying schedules or packing routines. Instead of risking over-drying and increased leaf fracture, we stagger intake to small-volume batches and monitor humidity every two hours. Field staff train directly with processing teams, sharing real-time weather and field data, which reduces surprises in finished lots.
We have heard claims from some vendors about “maximum healing power” or “super-antioxidant levels” in their holly products. These come with no verified numbers, no laboratory reports. Our policy is to stand behind measurable results. Every finished lot comes with a full assay—flavonoids, saponins, chlorophyll, and moisture. Customers know where our product was grown, who handled it, when it shipped, and the final technical parameters. Such transparency doesn’t just support good business. It makes life easier for formulation chemists, QA auditors, and anyone serious about product development.
We also participate in joint research programs. Our leaf routinely features in academic and private sector studies, from anti-inflammatory screening to trials for sustainable packaging films. We open up our process and technical data, facilitate sampling, and respond to review requests without red tape. This is how product claims remain based on evolving science, not marketing copy.
One persistent problem facing buyers is authenticity. The market is flooded by holly leaves misidentified or mixed with similar-appearing species. Experience tells us not all broadleaf variants hold the same flavonoid spectrum or safety record. Adulteration, accidental or intentional, undermines both efficacy and consumer confidence. After years spent learning the plant’s characteristics, our team recognizes true broadleaf holly by veining, margin type, and underside texture—not just botanical labels. We back these checks with rapid DNA barcoding for every new harvest source.
Another problem is excessive residue—pesticides, heavy metals, or airborne pollutants. Bulk traders cannot guarantee what passes through unverified aggregators. We have invested in modern, in-house GC-MS and HPLC equipment to test directly, before and after drying. Internal protocols reject any lot with detectable synthetic residues, and all heavy metal screens must fall below pharmacopeial thresholds.
Shelf-life worries drive skepticism. Many leaves look intact, but volatile oil loss leaves only bland cellulose. We optimize airflow, package in double-sealed bags lined with food-grade foil, and check for both aroma and color as shelf-life progresses. Customers who have shifted to our product have commented more than once that they stopped receiving complaints about musty or off-odor tea blends.
Not all broadleaf holly leaves are created equal. Beyond color and flavor, the source, process parameters, and documentation make the real difference. Buyers with demands for traceability, purity, and batch documentation value suppliers willing to share hard data, not just marketing terms. Our decision to handle every step in-house means strong consistency and rapid response to custom or high-spec orders.
For customers seeking close support, our team offers technical guidance—on infusion protocols, extraction solvent selection, or integration into finished dosages. Many of our clients operate under demanding regulatory regimes. We help them navigate test data requirements and provide original chromatograms or lab reports, not reprints.
Broadleaf Holly Leaf stands out due to careful field selection, closely managed curing, and full-spectrum analytics—all done at one integrated site. Concerns about adulteration, inactive batches, or compliance lapses can be erased with transparent supply chains and straightforward technical support.
Much has changed in the industry since the days of rough field harvests and hasty sun drying. We have invested in each stage, from indigenous knowledge and selective harvesting techniques to programmable airflow dryers and batch-level analytics. Each year brings feedback, science, regulations, and new uses for Broadleaf Holly Leaf. Our customers drive those improvements, pushing us to adapt processes, chase new analytic markers, and refine packaging.
Our connection between field, lab, and customer remains the foundation. We don’t just pack boxes—we build relationships on transparent sourcing, documented results, and reliability in meeting even the most demanding production specs. We take pride in customers reaching for “the green box” batch after batch. That’s the real legacy of hands-on, manufacturer-driven Broadleaf Holly Leaf production.