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Brazilian Mushroom Polysaccharide

    Specifications

    HS Code

    412974

    Name Brazilian Mushroom Polysaccharide
    Source Agaricus blazei Murill mushroom
    Main Ingredient Polysaccharides
    Appearance Fine powder
    Color Light brown
    Solubility Water-soluble
    Extraction Method Hot water extraction
    Purity Typically above 70% polysaccharides
    Taste Mild, earthy flavor
    Odor Slight mushroom aroma
    Storage Conditions Cool, dry place away from sunlight
    Shelf Life 24 months when properly stored
    Form Powder or capsule
    Recommended Serving Varies, commonly 500mg to 2g daily
    Country Of Origin Brazil

    As an accredited Brazilian Mushroom Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.

    Packing & Storage
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    Competitive Brazilian Mushroom Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.

    For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.

    We will respond to you as soon as possible.

    Tel: +8615380400285

    Email: admin@sinochem-nanjing.com