© 2026 Sinochem Nanjing Corporation,
All Right Reserved
|
HS Code |
657934 |
| Product Name | Blood Orange Concentrate Powder |
| Appearance | Fine powder |
| Color | Deep orange or reddish-orange |
| Solubility | Water-soluble |
| Main Ingredient | Blood orange juice concentrate |
| Aroma | Fresh blood orange scent |
| Processing Method | Spray-dried |
| Shelf Life | 12-24 months when stored properly |
| Packaging | Sealed food-grade bags or containers |
| Common Uses | Beverages, smoothies, confectionery, baking, supplements |
| Storage Conditions | Cool, dry place away from direct sunlight |
As an accredited Blood Orange Concentrate Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Blood Orange Concentrate Powder, 500g resealable pouch, features a vibrant orange label with bold white text and detailed ingredient information. |
| Shipping | Blood Orange Concentrate Powder is securely packaged in moisture-resistant, food-grade containers to preserve quality. Orders are typically shipped within 1-3 business days via standard or expedited courier services. All shipments include tracking information. Bulk quantities are palletized for safe transport, complying with food safety and import regulations. |
| Storage | Blood Orange Concentrate Powder should be stored in a cool, dry place away from direct sunlight and moisture. Ensure the container is tightly sealed to prevent clumping and contamination. For optimal quality, keep the powder at temperatures below 25°C (77°F). Avoid exposure to heat, humidity, and strong odors, as these can compromise the flavor and shelf life of the product. |
|
Purity 98%: Blood Orange Concentrate Powder with a purity of 98% is used in nutritional supplements, where it ensures consistent vitamin C delivery and antioxidant efficacy. Particle Size 100 mesh: Blood Orange Concentrate Powder at 100 mesh particle size is used in instant beverage formulations, where it promotes rapid dissolution and uniform texture. Moisture Content <5%: Blood Orange Concentrate Powder with moisture content below 5% is used in confectionery applications, where it prevents clumping and extends shelf life. Color Value (E420) 10-12: Blood Orange Concentrate Powder with color value (E420) of 10-12 is used in fruit-based syrups, where it enhances vibrant natural coloration and visual appeal. Stability Temperature up to 80°C: Blood Orange Concentrate Powder stable up to 80°C is used in baked goods, where it maintains flavor integrity and nutritional value during processing. pH Range 3.0-4.0: Blood Orange Concentrate Powder with a pH range of 3.0-4.0 is used in dairy blends, where it ensures optimal emulsion stability and taste balance. Vitamin C ≥ 250 mg/100g: Blood Orange Concentrate Powder with vitamin C content ≥ 250 mg/100g is used in functional foods, where it supports health claims for immune support and antioxidant activity. Solubility >95%: Blood Orange Concentrate Powder with solubility above 95% is used in beverage premixes, where it guarantees complete dispersion and sediment-free solutions. Anthocyanin Content ≥ 15 mg/100g: Blood Orange Concentrate Powder with anthocyanin content ≥ 15 mg/100g is applied in nutraceutical formulas, where it contributes measurable bioactive benefits and color intensity. Total Sugar ≤ 5%: Blood Orange Concentrate Powder with total sugar content ≤ 5% is used in low-calorie products, where it enables sugar-reduced labeling and supports consumer dietary needs. |
Competitive Blood Orange Concentrate Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
