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Lingwu, Yinchuan, Ningxia, China
© 2025 Sinochem Nanjing Corporation, All Right Reserved
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HS Code |
152686 |
| Product Name | Blackberry Anthocyanin |
| Source | Blackberry (Rubus fruticosus) |
| Main Component | Anthocyanins |
| Appearance | Dark purple to black powder |
| Solubility | Water-soluble |
| Purity | Typically 25%-35% anthocyanins by HPLC |
| Extraction Method | Solvent extraction (commonly ethanol or water) |
| Common Uses | Natural colorant, dietary supplement, pharmaceutical ingredient |
| Bioactive Effects | Antioxidant, anti-inflammatory |
| Stability | Sensitive to pH, light, and temperature |
| Storage Conditions | Cool, dry, dark place |
| Taste Profile | Mildly tart and fruity |
| Shelf Life | Approximately 2 years if unopened |
As an accredited Blackberry Anthocyanin factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Competitive Blackberry Anthocyanin prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com
Lingwu, Yinchuan, Ningxia, China
