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All Right Reserved
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HS Code |
124989 |
| Product Name | Black Sorbus Powder |
| Botanical Source | Sorbus aucuparia (Black Rowan Berry) |
| Appearance | Fine powder |
| Color | Dark purple to black |
| Taste | Sweet and slightly tart |
| Solubility | Water soluble |
| Main Ingredients | Black sorbus berry extract |
| Processing Method | Spray drying |
| Common Uses | Nutritional supplements, functional beverages, smoothies, baking |
| Storage Conditions | Cool, dry place away from direct sunlight |
As an accredited Black Sorbus Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Black Sorbus Powder is packaged in a sealed 100g resealable pouch, opaque, labeled with product name, weight, and handling instructions. |
| Shipping | Black Sorbus Powder is shipped in sealed, food-grade, moisture-proof containers to preserve freshness and prevent contamination. Packaging meets safety regulations for chemical transport. Each container is securely boxed and labeled with product and handling information. Shipping includes tracking and is typically dispatched within 3-5 business days after order confirmation. |
| Storage | Black Sorbus Powder should be stored in a tightly sealed container, away from direct sunlight, moisture, and sources of heat. Keep it in a cool, dry, and well-ventilated area, ideally at room temperature. Avoid exposure to incompatible substances and ensure the storage area is clearly labeled. Follow all relevant safety and regulatory guidelines for chemical storage. |
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Antioxidant Activity: Black Sorbus Powder with 98% purity is used in functional beverages, where it enhances oxidative stability and shelf life. Polyphenol Content: Black Sorbus Powder standardized to 40% polyphenols is used in dietary supplements, where it provides superior free radical scavenging capacity. Particle Size: Black Sorbus Powder with particle size D90 < 75 microns is used in encapsulated nutraceuticals, where it ensures uniform dispersion and improved bioavailability. Moisture Content: Black Sorbus Powder with moisture content < 5% is used in dry mixes for bakery applications, where it contributes to extended product stability and reduced microbial growth. Anthocyanin Concentration: Black Sorbus Powder with 12% anthocyanins is used in natural colorant formulations, where it delivers vibrant pigment intensity and color consistency. Thermal Stability: Black Sorbus Powder stable up to 120°C is used in confectionery processing, where it maintains bioactive efficacy through high-temperature exposure. Solubility: Black Sorbus Powder with water solubility > 90% is used in instant drink mixes, where it facilitates rapid dissolution and homogeneous product texture. Residual Solvent: Black Sorbus Powder with residual solvent ≤ 10 ppm is used in pharmaceutical preparations, where it assures regulatory compliance and consumer safety. Ash Content: Black Sorbus Powder with total ash content < 3% is used in food fortification systems, where it minimizes off-flavors and improves product quality. Microbial Load: Black Sorbus Powder with total aerobic count < 1000 CFU/g is used in ready-to-eat nutrition bars, where it supports food safety and product integrity. |
Competitive Black Sorbus Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
