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HS Code |
173749 |
| Product Name | Black Pepper Alkali |
| Appearance | Fine powder |
| Color | Light to dark brown |
| Odor | Characteristic black pepper aroma |
| Solubility | Partially soluble in water |
| Ph Value | Alkaline, typically around 8-10 |
| Main Ingredient | Black pepper extract |
| Moisture Content | Less than 5% |
| Shelf Life | 12-24 months when stored properly |
| Storage Conditions | Cool, dry place away from sunlight |
As an accredited Black Pepper Alkali factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Black Pepper Alkali is packaged in a 500g sealed, food-grade plastic pouch with bold black labeling, including safety and ingredient details. |
| Shipping | Black Pepper Alkali should be shipped in tightly sealed, chemical-resistant containers, protected from moisture and direct sunlight. Packaging must comply with local and international hazardous material regulations. Ensure proper labeling, documentation, and temperature control if required. Transport in an upright position to prevent leakage or spillage during transit. |
| Storage | Black Pepper Alkali should be stored in a cool, dry, well-ventilated area away from direct sunlight and sources of moisture. Keep the container tightly closed and properly labeled. Store separately from incompatible substances, such as acids and strong oxidizing agents. Ensure good housekeeping to avoid spills, and use appropriate personal protective equipment when handling. Store at recommended temperature as per supplier guidelines. |
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Purity 99%: Black Pepper Alkali with 99% purity is used in pharmaceutical synthesis, where it ensures high yield and minimal impurities in the final product. Particle size 20 microns: Black Pepper Alkali at 20 microns is applied in food seasoning blends, where it provides uniform dispersion and enhanced sensory perception. Melting point 240°C: Black Pepper Alkali with a 240°C melting point is utilized in polymer manufacturing, where it offers stable integration during high-temperature processing. Viscosity grade LV: Black Pepper Alkali of low-viscosity grade is used in liquid detergent formulations, where it promotes rapid dissolution and homogeneous mixing. Moisture content <0.5%: Black Pepper Alkali with moisture content below 0.5% is used in dry spice coatings, where it extends shelf-life and prevents caking. Stability temperature 180°C: Black Pepper Alkali stable up to 180°C is applied in baking ingredients, where it maintains chemical integrity during high-heat processes. pH 11: Black Pepper Alkali at pH 11 is used in industrial cleaning agents, where it provides effective grease saponification and surface decontamination. Solubility 95% in water: Black Pepper Alkali with 95% water solubility is used in beverage additives, where it ensures clear dispersion without sediment formation. Bulk density 0.75 g/cm³: Black Pepper Alkali with bulk density of 0.75 g/cm³ is used in tableting, where it enhances compressibility and tablet uniformity. Assay 98%: Black Pepper Alkali with 98% assay is used in nutraceutical formulations, where it guarantees consistent active ingredient dosage and product efficacy. |
Competitive Black Pepper Alkali prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
