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HS Code |
378977 |
| Product Name | Birch Mushroom Glucan |
| Main Component | Beta-glucan |
| Appearance | Fine powder |
| Color | Light brown to beige |
| Solubility | Water-soluble |
| Molecular Weight | Variable, often between 100-500 kDa |
| Purity | Typically >80% |
| Odor | Mild, earthy scent |
| Taste | Neutral to slightly bitter |
| Production Method | Hot water extraction |
| Allergen Status | Generally regarded as non-allergenic |
| Applications | Dietary supplements, functional foods, cosmetics |
| Shelf Life | Approximately 2 years when stored properly |
| Storage Conditions | Cool, dry place away from direct sunlight |
As an accredited Birch Mushroom Glucan factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Birch Mushroom Glucan is packaged in a sealed 500g silver foil bag, featuring clear labeling and tamper-evident resealable closure. |
| Shipping | Birch Mushroom Glucan is securely packaged in airtight, moisture-resistant containers to preserve quality during transit. Shipped via reputable carriers, the product is handled according to chemical safety standards. Accompanied by proper documentation, delivery is typically within 5-10 business days, ensuring safe and efficient arrival at the specified destination. |
| Storage | Birch Mushroom Glucan should be stored in a tightly sealed container, away from moisture, heat, and direct sunlight. Keep it in a cool, dry place, ideally at room temperature (15–25°C). Avoid exposing it to strong odors or contaminants. Proper storage ensures the stability and effectiveness of the glucan, preserving its bioactive properties for extended periods. |
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Purity 98%: Birch Mushroom Glucan with 98% purity is used in pharmaceutical formulations, where it enhances immunomodulatory efficacy. Molecular Weight 150 kDa: Birch Mushroom Glucan of 150 kDa molecular weight is used in nutraceutical beverages, where it improves absorption and bioavailability. Particle Size 50 µm: Birch Mushroom Glucan with 50 µm particle size is used in dietary supplements, where it facilitates rapid dissolution and mixing. Water Solubility >90%: Birch Mushroom Glucan featuring over 90% water solubility is used in functional food applications, where it ensures uniform distribution and consistency. Stability Temperature 80°C: Birch Mushroom Glucan stable up to 80°C is used in ready-to-eat meals, where it maintains structural integrity during processing. Endotoxin Level <0.5 EU/g: Birch Mushroom Glucan with endotoxin level below 0.5 EU/g is used in intravenous medical products, where it minimizes immunogenic response. Viscosity Grade 200 cps: Birch Mushroom Glucan of 200 cps viscosity grade is used in skin care creams, where it enhances texture and moisture retention. Ash Content <1%: Birch Mushroom Glucan with ash content below 1% is used in high-purity cosmetic serums, where it reduces unwanted mineral residues. pH 6.0-7.5: Birch Mushroom Glucan with pH range 6.0-7.5 is used in oral health formulations, where it maintains product stability and compatibility. Beta-Glucan Content >70%: Birch Mushroom Glucan containing over 70% beta-glucan is used in advanced wound healing materials, where it promotes cellular regeneration. |
Competitive Birch Mushroom Glucan prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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