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HS Code |
688464 |
| Scientific Name | Bifidobacterium thermophilum |
| Taxonomy | Bacteria; Actinobacteria; Bifidobacteriaceae |
| Gram Stain | Gram-positive |
| Shape | Rod-shaped (bacillus) |
| Spore Formation | Non-spore forming |
| Oxygen Requirement | Anaerobic |
| Optimum Temperature | Thermophilic (typically 37–50°C) |
| Metabolism | Ferments carbohydrates to produce lactic acid |
| Source | Commonly isolated from animal intestines |
| Probiotic Potential | Considered beneficial for gut health |
| Motility | Non-motile |
| Commercial Use | Used in some probiotic products and animal feed |
As an accredited Bifidobacterium Thermophilum factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, sealed foil pouch labeled "Bifidobacterium thermophilum, 10g." Features batch number, storage instructions, and manufacturer’s contact details. |
| Shipping | Bifidobacterium thermophilum is shipped in freeze-dried (lyophilized) form or as a refrigerated culture. Packaging ensures temperature stability, typically with ice packs or dry ice. The shipment must avoid extreme temperatures and arrive promptly to preserve viability, following regulatory guidelines for the transport of live microorganisms and biological materials. |
| Storage | **Bifidobacterium thermophilum** should be stored as a lyophilized (freeze-dried) powder or as a glycerol stock at –20°C to –80°C. Protect from moisture, heat, and direct sunlight. For short-term use, refrigerate at 2–8°C. Handle under aseptic conditions to preserve viability and prevent contamination. Follow manufacturer’s guidelines for optimal storage and shelf life. |
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Purity 99%: Bifidobacterium Thermophilum with a purity of 99% is used in probiotic dairy formulations, where it ensures high colony viability and enhanced gut microbiome modulation. Stability temperature 42°C: Bifidobacterium Thermophilum with a stability temperature of 42°C is used in thermally processed yogurt production, where it maintains robust fermentation activity under heat stress. Viable cell count ≥1x10^9 CFU/g: Bifidobacterium Thermophilum with a viable cell count of ≥1x10^9 CFU/g is used in dietary supplement capsules, where it delivers potent gastrointestinal health benefits. Moisture content ≤5%: Bifidobacterium Thermophilum with a moisture content of ≤5% is used in freeze-dried synbiotic blends, where it optimizes shelf-life and prevents microbial degradation. Particle size ≤100µm: Bifidobacterium Thermophilum with a particle size of ≤100µm is used in fortified infant formula, where it allows for uniform dispersibility and improved mixing properties. Acid tolerance pH 2.5: Bifidobacterium Thermophilum with acid tolerance at pH 2.5 is used in functional beverages, where it survives gastric transit for effective colon delivery. Osmotic Pressure Resistance ≥500 mOsm/kg: Bifidobacterium Thermophilum with osmotic pressure resistance of ≥500 mOsm/kg is used in high-density probiotic bars, where it retains cellular integrity during product processing. Genetic stability >99%: Bifidobacterium Thermophilum with genetic stability over 99% is used in long-term clinical nutrition trials, where it provides consistent performance and reliable strain identification. |
Competitive Bifidobacterium Thermophilum prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
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Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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