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HS Code |
891655 |
| Source | Ocimum basilicum |
| Appearance | White to off-white powder |
| Solubility | Water soluble |
| Molecular Weight | Variable (dependent on extraction and processing) |
| Composition | Heteropolysaccharide (arabinose, galactose, glucose, rhamnose, mannose) |
| Purity | Typically >90% polysaccharide content |
| Extraction Method | Hot water extraction and alcohol precipitation |
| Odor | Odorless or slight herbal aroma |
| Taste | Generally tasteless |
| Storage Conditions | Cool, dry place away from sunlight |
| Ph Range | Neutral to slightly acidic (5.5 - 7.0) |
| Solubility Temperature | Soluble in cold and hot water |
| Moisture Content | <10% |
| Common Uses | Food thickener, stabilizer, dietary supplement, cosmetic ingredient |
| Shelf Life | 24 months when properly stored |
As an accredited Basil Polysaccharides factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
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Competitive Basil Polysaccharides prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com