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HS Code |
773071 |
| Product Name | Basil Polysaccharide |
| Plant Source | Ocimum basilicum |
| Appearance | White to off-white powder |
| Solubility | Water-soluble |
| Molecular Weight | Varies, typically 150-350 kDa |
| Main Components | Heteropolysaccharides (arabinose, xylose, mannose, glucose, galactose) |
| Ph Range | 5.5 to 7.5 (1% solution) |
| Moisture Content | ≤10% |
| Ash Content | ≤5% |
| Viscosity | High, forms gels in water |
| Food Grade | Yes |
| Storage Conditions | Cool, dry place |
| Shelf Life | 2 years unopened |
| Taste | Neutral to slightly sweet |
| Common Applications | Food thickener, emulsifier, pharmaceutical excipient, cosmetic stabilizer |
As an accredited Basil Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Basil Polysaccharide is packaged in a sealed, moisture-resistant 100g foil pouch, clearly labeled with product name, batch number, and expiration date. |
| Shipping | Basil Polysaccharide is securely packed in airtight, tamper-evident containers to preserve quality during transit. The chemical is shipped via trusted carriers, adhering to safety and regulatory standards. Each shipment includes proper labeling and documentation, with temperature and moisture controls as needed to ensure product integrity on arrival. |
| Storage | Basil Polysaccharide should be stored in a cool, dry place, away from direct sunlight and moisture to maintain stability and prevent degradation. It is recommended to keep it in a tightly sealed container, ideally at temperatures between 2–8°C. Avoid exposure to extreme temperatures or contaminants, and ensure the storage area is free from strong odors and volatile chemicals. |
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Purity 98%: Basil Polysaccharide with 98% purity is used in pharmaceutical excipients, where it ensures high biocompatibility and minimal impurities in drug formulations. Molecular weight 350 kDa: Basil Polysaccharide of 350 kDa molecular weight is used in controlled-release tablets, where it provides sustained active ingredient delivery. Viscosity 2500 cps: Basil Polysaccharide with 2500 cps viscosity is used in beverage thickening, where it enhances mouthfeel and suspension stability. Solubility 99%: Basil Polysaccharide with 99% solubility is used in dietary supplements, where it allows for rapid dissolution and homogeneous blending. Stability temperature 60°C: Basil Polysaccharide stable up to 60°C is used in bakery fillings, where it maintains texture integrity during thermal processing. Particle size <50 μm: Basil Polysaccharide with particle size less than 50 μm is used in cosmetic creams, where it ensures smooth dispersion and non-gritty texture. pH stability 3-8: Basil Polysaccharide stable in pH range 3-8 is used in acidic beverages, where it prevents precipitation and maintains product clarity. Ash content <1%: Basil Polysaccharide with ash content below 1% is used in high-purity food applications, where it minimizes inorganic contaminants and enhances safety. Water retention capacity 120%: Basil Polysaccharide with 120% water retention is used in meat analogues, where it improves juiciness and moisture retention during cooking. Emulsifying efficiency 95%: Basil Polysaccharide with 95% emulsifying efficiency is used in salad dressings, where it increases emulsion stability and prevents phase separation. |
Competitive Basil Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
