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HS Code |
682211 |
| Productname | Banana Polysaccharide |
| Source | Banana (Musa spp.) |
| Appearance | Off-white to yellowish powder |
| Solubility | Soluble in water |
| Molecularweight | Varies, typically between 100-1000 kDa |
| Ph | Neutral to slightly acidic (pH 5-7) |
| Odor | Odorless or mildly sweet |
| Taste | Bland or mildly sweet |
| Storageconditions | Cool, dry place; avoid moisture |
| Purity | Generally above 90% |
| Extractmethod | Water extraction and alcohol precipitation |
| Stability | Stable at room temperature |
| Color | Light yellow or beige |
| Composition | Mainly glucose, mannose, arabinose, galactose |
As an accredited Banana Polysaccharide factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Banana Polysaccharide is securely packed in a 500g sealed, moisture-proof, food-grade plastic pouch with a detailed product label. |
| Shipping | Banana Polysaccharide is shipped in sealed, food-grade containers to protect against moisture and contamination. Packaging complies with international chemical safety regulations. All shipments include clear labeling and documentation for easy identification. Temperature is maintained at ambient conditions, and handling instructions are provided to ensure stability and product integrity during transit. |
| Storage | Banana polysaccharide should be stored in a cool, dry place, protected from direct sunlight and moisture. Keep the container tightly sealed to prevent contamination and degradation. For long-term storage, refrigeration at 2–8°C is recommended. Avoid exposure to strong acids, bases, or oxidizing agents. Always follow the manufacturer’s guidelines and local regulations for chemical storage and handling. |
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Purity 98%: Banana Polysaccharide with purity 98% is used in nutraceutical formulations, where it ensures maximum bioavailability and consistent health benefits. Molecular Weight 200 kDa: Banana Polysaccharide with molecular weight 200 kDa is used in beverage stabilization, where it enhances viscosity and mouthfeel. Particle Size <100 µm: Banana Polysaccharide with particle size under 100 µm is used in dietary supplements, where it improves dispersibility and absorption rates. Solubility 95%: Banana Polysaccharide with 95% solubility is used in dairy alternatives, where it provides uniform texture and suspension stability. Viscosity Grade 1500 cps: Banana Polysaccharide with viscosity grade 1500 cps is used in bakery fillings, where it delivers optimal thickening and moisture retention. Stability Temperature 85°C: Banana Polysaccharide stable up to 85°C is used in cooked food applications, where it maintains its functional properties during processing. Ash Content ≤1%: Banana Polysaccharide with ash content below 1% is used in pharmaceutical tablets, where it reduces interference with active ingredients. Moisture Content ≤5%: Banana Polysaccharide with moisture content less than 5% is used in powdered drink mixes, where it offers enhanced shelf life and flowability. |
Competitive Banana Polysaccharide prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
