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HS Code |
952334 |
| Product Name | Bacillus Acidophilus |
| Species | Lactobacillus acidophilus |
| Form | Capsule |
| Category | Probiotic |
| Main Use | Digestive health support |
| Dosage | 1-2 billion CFU per serving |
| Shelf Life | 24 months |
| Storage | Cool, dry place |
| Intake Recommendation | Once daily with meal |
| Free From | Gluten, dairy, soy |
| Country Of Origin | USA |
As an accredited Bacillus Acidophilus factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White, opaque plastic bottle labeled “Bacillus Acidophilus,” containing 100 grams of fine powder, sealed with a blue screw cap. |
| Shipping | Bacillus acidophilus is typically shipped as a lyophilized powder or in a freeze-dried culture, packaged in airtight, moisture-proof containers. It is sent under temperature-controlled conditions, often with ice packs or dry ice, to maintain viability. Proper labeling and handling instructions are provided to ensure safe and effective delivery. |
| Storage | **Bacillus acidophilus** (commonly known as *Lactobacillus acidophilus*) should be stored in a cool, dry place, preferably refrigerated at 2-8°C to maintain viability. Keep the container tightly closed, protected from light and moisture. Use sterile techniques to avoid contamination. Avoid repeated freeze-thaw cycles. Always refer to the manufacturer's instructions for specific storage guidelines to ensure product stability and effectiveness. |
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Purity 99%: Bacillus Acidophilus with purity 99% is used in probiotic dietary supplements, where it enhances gastrointestinal flora balance and supports digestive health. Viable Cell Count 10^9 CFU/g: Bacillus Acidophilus with a viable cell count of 10^9 CFU/g is used in yogurt fermentation, where it ensures optimal acidity development and uniform texture. Stability Temperature 4°C: Bacillus Acidophilus with stability temperature at 4°C is used in cold-chain pharmaceuticals, where it maintains high viability during storage and distribution. Particle Size <50 µm: Bacillus Acidophilus with particle size less than 50 µm is used in encapsulated formulations, where it provides improved dispersibility and controlled release profiles. Moisture Content <5%: Bacillus Acidophilus with moisture content below 5% is used in powdered food premixes, where it offers extended shelf life and minimal risk of microbial contamination. pH Tolerance 2.0-8.0: Bacillus Acidophilus with pH tolerance from 2.0 to 8.0 is used in functional beverages, where it survives harsh gastric conditions and delivers viable cells to the intestine. Heat Resistance up to 60°C: Bacillus Acidophilus with heat resistance up to 60°C is used in baked probiotic snacks, where it preserves its activity after thermal processing. Antibiotic Resistance Verified: Bacillus Acidophilus with verified antibiotic resistance is used in veterinary feed additives, where it supports animal gut health without compromising antibiotic efficacy. Long-Term Viability 24 Months: Bacillus Acidophilus with long-term viability for 24 months is used in direct-fed microbial preparations, where it ensures consistent performance throughout the product shelf life. |
Competitive Bacillus Acidophilus prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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