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HS Code |
840935 |
| Product Name | Avocado Polysaccharides |
| Source | Persea americana (avocado fruit) |
| Appearance | White to off-white powder |
| Solubility | Water-soluble |
| Molecular Weight | Varies, typically high |
| Purity | ≥ 90% |
| Taste | Neutral or slightly sweet |
| Storage Conditions | Cool, dry place away from light |
| Ph Range | 5.0 - 7.0 (1% solution) |
| Extraction Method | Hot water extraction and ethanol precipitation |
| Main Components | Glucose, mannose, galactose polymers |
| Allergen Status | Hypoallergenic |
| Origin | Plant-derived |
| Application | Food, cosmetic, pharmaceutical |
As an accredited Avocado Polysaccharides factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Avocado Polysaccharides are packaged in a sealed, food-grade, 1 kg foil bag, labeled with product details and storage instructions. |
| Shipping | Avocado Polysaccharides are shipped in secure, airtight, and food-grade containers to ensure product integrity. Packaging safeguards against moisture, contamination, and UV exposure. Orders are dispatched via temperature-controlled logistics, accompanied by all necessary documentation for safe and compliant transport. Expedited and international shipping options are available upon request. |
| Storage | Avocado Polysaccharides should be stored in a cool, dry place away from direct sunlight and moisture. Keep the container tightly sealed to prevent contamination and degradation. Optimal storage temperature is generally between 2–8°C (refrigerated conditions), unless otherwise specified by the manufacturer. Ensure the storage area is clean and free from strong odors, chemicals, or reactive substances to maintain product integrity. |
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Purity 98%: Avocado Polysaccharides with a purity of 98% is used in pharmaceutical excipient formulations, where it ensures high biocompatibility and consistent drug release kinetics. Molecular weight 150 kDa: Avocado Polysaccharides with molecular weight 150 kDa is used in hydrogel production for wound care, where it provides optimal moisture retention and promotes accelerated healing. Viscosity grade HV: Avocado Polysaccharides of viscosity grade HV is used in cosmetic emulsions, where it delivers enhanced texture stability and superior skin hydration. Particle size <50 μm: Avocado Polysaccharides with particle size less than 50 μm is used in functional beverages, where it facilitates rapid dispersion and uniform mouthfeel. Stability temperature 120°C: Avocado Polysaccharides with stability temperature up to 120°C is used in thermal food processing, where it maintains structural integrity and prevents product degradation. Solubility >90%: Avocado Polysaccharides with solubility over 90% is used in dietary supplements, where it guarantees fast dissolution and bioavailability for end-users. pH stability range 3-9: Avocado Polysaccharides exhibiting pH stability from 3 to 9 is used in acidic beverage formulations, where it ensures long-term consistency and prevents precipitation. Ash content <1%: Avocado Polysaccharides with ash content below 1% is used in baby food applications, where it minimizes impurities and meets strict safety standards. |
Competitive Avocado Polysaccharides prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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