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HS Code |
130018 |
| Name | Arrowroot Powder |
| Type | starch |
| Source | rhizomes of the arrowroot plant |
| Color | white |
| Texture | fine powder |
| Flavor | neutral |
| Common Uses | thickening agent |
| Solubility | high in cold water |
| Shelf Life | 2-3 years |
| Main Nutrient | carbohydrates |
| Moisture Content | low |
As an accredited Arrowroot Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Arrowroot Powder is packaged in a sealed, resealable 500g pouch, featuring a clear ingredient label and allergen information for safety. |
| Shipping | Arrowroot Powder is shipped in sealed, moisture-proof packaging to ensure product integrity. It is classified as a non-hazardous material, allowing for standard freight or courier delivery. Packages should be kept dry and stored in a cool place. Bulk quantities are typically shipped in double-lined bags or fiber drums. |
| Storage | Arrowroot powder should be stored in an airtight container in a cool, dry place away from sunlight, moisture, and strong odors. This helps maintain its freshness and prevents clumping or contamination. Avoid exposure to heat and humidity to preserve its thickening properties. When stored properly, arrowroot powder can last up to several years without losing quality. |
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Purity 99%: Arrowroot Powder (Purity 99%) is used in pharmaceutical tablet formulation, where it enhances binding strength and improves disintegration rates. Particle Size <75µm: Arrowroot Powder (Particle Size <75µm) is used in cosmetic face powders, where it ensures smooth application and reduces skin irritation. Moisture Content <8%: Arrowroot Powder (Moisture Content <8%) is used in bakery products, where it extends shelf life and stabilizes texture. Gelation Temperature 65°C: Arrowroot Powder (Gelation Temperature 65°C) is used in gluten-free sauces, where it provides rapid thickening and prevents lump formation. Viscosity 4000 cP (5% solution): Arrowroot Powder (Viscosity 4000 cP, 5% solution) is used in soup production, where it delivers consistent mouthfeel and optimal suspension of ingredients. Ash Content <0.5%: Arrowroot Powder (Ash Content <0.5%) is used in infant nutrition formulations, where it ensures high purity and minimizes mineral impurity interference. pH Stability 4-8: Arrowroot Powder (pH Stability 4-8) is used in acidic beverage stabilization, where it maintains clarity and resists degradation under varying pH conditions. |
Competitive Arrowroot Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
Flexible payment, competitive price, premium service - Inquire now!
