|
HS Code |
301835 |
| Product Name | Arhat Fruit Powder |
| Botanical Name | Siraitia grosvenorii |
| Common Name | Monk Fruit Powder |
| Origin | China |
| Color | Light brown to beige |
| Taste | Intensely sweet |
| Sweetness Level | 150-200 times sweeter than sugar |
| Main Component | Mogrosides |
| Caloric Content | Zero calories |
| Typical Uses | Natural sweetener, food and beverage additive |
| Solubility | Water-soluble |
| Form | Fine powder |
| Shelf Life | Up to 2 years when stored properly |
As an accredited Arhat Fruit Powder factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Arhat Fruit Powder is packaged in a sealed, food-grade 100g silver pouch with clear labeling, ingredient list, and usage instructions. |
| Storage | Arhat Fruit Powder should be stored in a cool, dry, and well-ventilated area, away from direct sunlight, moisture, and sources of heat. Keep the container tightly closed when not in use to prevent contamination and clumping. Store away from strong odors and volatile chemicals. Use only clean, dry utensils to handle the powder for optimal stability and shelf life. |
| Shipping | Arhat Fruit Powder is shipped in sealed, food-grade containers to preserve freshness and quality. Packages are clearly labeled and comply with safety and regulatory standards. Shipping is typically via air or sea freight, with careful handling to prevent moisture or contamination. Bulk and small quantity options are available upon request. |
Competitive Arhat Fruit Powder prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com