Contact Us
Lingwu, Yinchuan, Ningxia, China
© 2025 Sinochem Nanjing Corporation, All Right Reserved
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HS Code |
501938 |
| Product Name | Α-Amylase |
| Enzyme Commission Number | EC 3.2.1.1 |
| Source | Bacterial or fungal fermentation |
| Appearance | White to off-white powder |
| Activity Unit | U/g (units per gram) |
| Optimum Ph | 6.0-7.0 |
| Optimum Temperature | 50-70°C |
| Solubility | Soluble in water |
| Storage Conditions | Store in a cool, dry place |
| Cas Number | 9000-90-2 |
As an accredited Α-Amylase factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | The Α-Amylase comes in a sealed, 500g white plastic container with a blue screw cap and detailed product labeling. |
| Storage | Α-Amylase should be stored in a cool, dry place at temperatures between 2°C and 8°C (refrigerated). The container should be tightly sealed to prevent moisture uptake and contamination. Protect from direct sunlight, heat, and incompatible substances. For long-term storage, freezing below -20°C may be recommended. Always follow manufacturer's instructions for specific storage requirements and stability information. |
| Shipping | Shipping for α-Amylase requires secure packaging to prevent contamination and degradation. The enzyme should be shipped at controlled temperatures, typically refrigerated (2–8°C) or with cold packs, depending on the product’s stability. Proper labeling, documentation, and adherence to regulations for biological materials ensure safe and compliant transportation. |
Competitive Α-Amylase prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615380400285 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615380400285
Email: admin@sinochem-nanjing.com
Lingwu, Yinchuan, Ningxia, China
