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HS Code |
408174 |
| Name | Aminopeptidase |
| Enzyme Class | Hydrolase |
| Ec Number | 3.4.11.- |
| Substrate Specificity | N-terminal amino acids from peptides |
| Optimum Ph | 7.0-8.5 |
| Molecular Weight | Varies, typically 50-200 kDa |
| Source | Bacteria, animals, plants |
| Cofactors | Often requires Zn2+ or Mn2+ |
| Storage Temperature | -20°C |
| Activity Assay Method | Hydrolysis of amino acid-pNA substrates |
| Application | Protein sequencing, food processing |
| Appearance | White to off-white powder |
| Solubility | Soluble in water or buffer |
| Inhibitors | Bestatin, amastatin |
| Cas Number | 9073-94-1 |
As an accredited Aminopeptidase factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | Aminopeptidase is supplied in a sealed amber glass vial containing 10 mg; labeled with product details, batch number, and storage instructions. |
| Shipping | Aminopeptidase is shipped in tightly sealed containers with appropriate labeling to ensure safety and stability. It is typically transported on dry ice or under refrigerated conditions to maintain enzyme activity. Packaging complies with international regulations for biochemical substances and includes detailed documentation for safe handling and prompt delivery. |
| Storage | Aminopeptidase should be stored at -20°C in tightly closed, clearly labeled containers to maintain its stability and activity. It should be kept away from light, moisture, and incompatible substances. Use aliquots to avoid repeated freeze-thaw cycles, which can degrade the enzyme. Ensure proper handling and storage in accordance with the manufacturer’s or supplier’s safety guidelines and recommendations. |
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Purity 98%: Aminopeptidase with 98% purity is used in diagnostic enzyme assays, where it ensures high specificity and minimal background interference. Activity ≥ 50 U/mg: Aminopeptidase with activity of 50 U/mg is used in protein sequencing workflows, where it provides rapid and efficient N-terminal residue release. Stability at 4°C: Aminopeptidase stable at 4°C is employed in pharmaceutical formulations, where it maintains enzymatic activity during refrigerated storage. Molecular Weight 55 kDa: Aminopeptidase with 55 kDa molecular weight is utilized in biochemical research, where its size facilitates separation and downstream processing. Endotoxin Level <0.1 EU/mg: Aminopeptidase with endotoxin content below 0.1 EU/mg is applied in cell culture systems, where it reduces the risk of endotoxin-induced cell responses. pH Optimum 7.5: Aminopeptidase with pH optimum of 7.5 is used in food protein hydrolysis, where it maximizes peptide yield under neutral conditions. Thermal Stability up to 50°C: Aminopeptidase with thermal stability up to 50°C is implemented in industrial bioprocessing, where it ensures consistent performance during elevated temperature operations. Substrate Specificity (Leu-pNA): Aminopeptidase with high specificity for Leu-pNA substrate is used in analytical assays, where it guarantees targeted cleavage and accurate quantitation. Lyophilized Form: Aminopeptidase in lyophilized form is used in reagent kits, where it offers prolonged shelf-life and easy reconstitution. |
Competitive Aminopeptidase prices that fit your budget—flexible terms and customized quotes for every order.
For samples, pricing, or more information, please call us at +8615371019725 or mail to admin@sinochem-nanjing.com.
We will respond to you as soon as possible.
Tel: +8615371019725
Email: admin@sinochem-nanjing.com
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